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  2. Equine nutrition - Wikipedia

    en.wikipedia.org/wiki/Equine_nutrition

    Horses and other members of the genus Equus are adapted by evolutionary biology to eating small amounts of the same kind of food all day long. In the wild, horses ate prairie grasses in semi-arid regions and traveled significant distances each day in order to obtain adequate nutrition. [9]

  3. Horse - Wikipedia

    en.wikipedia.org/wiki/Horse

    They can consume approximately 2% to 2.5% of their body weight in dry feed each day. Therefore, a 450-kilogram (990 lb) adult horse could eat up to 11 kilograms (24 lb) of food. [238] Sometimes, concentrated feed such as grain is fed in addition to pasture or hay, especially when the animal is very active. [239]

  4. Horse meat - Wikipedia

    en.wikipedia.org/wiki/Horse_meat

    Australians do not generally eat horse meat, although they have a horse slaughter industry that exports to EU countries. [123] In the Australian meat substitution scandal of 1981, it was revealed that both horse and kangaroo meat has been intentionally mislabeled as beef for export. [ 124 ]

  5. Portal:Horses/Selected article/7 - Wikipedia

    en.wikipedia.org/wiki/Portal:Horses/Selected...

    In practical terms, horses prefer to eat small amounts of food steadily throughout the day, as they do in nature when grazing on pasture. The digestive system of the horse is somewhat delicate, and they are sensitive to molds and toxins. Horses are unable to regurgitate food, except from the esophagus.

  6. Hay - Wikipedia

    en.wikipedia.org/wiki/Hay

    Unlike ruminants, horses digest their food in small portions throughout the day and can utilize only about 2.5% of their body weight in feed within a 24-hour period. Horses evolved to graze continuously while on the move, covering up to 50 miles (80 km) per day in the wild.

  7. Equine anatomy - Wikipedia

    en.wikipedia.org/wiki/Equine_anatomy

    A dehydrated anatomical specimen. Horses and other equids evolved as grazing animals, adapted to eating small amounts of the same kind of food all day long. In the wild, the horse adapted to eating prairie grasses in semi-arid regions and traveling significant distances each day in order to obtain adequate nutrition. [13]

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  9. Horse slaughter - Wikipedia

    en.wikipedia.org/wiki/Horse_slaughter

    Horses, unlike traditional food animals in the United States, are not raised (or medicated) with the intent of becoming human food. Because American horses are not intended for the human food chain, they often receive medications banned by the Food and Drug Administration for use in food animals. [29] Concern also exists that horse meat will be ...

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