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Alcoholic ketoacidosis (AKA) is a specific group of symptoms and metabolic state related to alcohol use. [3] Symptoms often include abdominal pain, vomiting, agitation, a fast respiratory rate, and a specific "fruity" smell. [ 2 ]
Binge drinking is defined as the amount of alcohol it takes to raise a person’s blood-alcohol concentration level to 0.08, the legal definition of being intoxicated in most states.
The timing of peak blood concentration varies depends on the type of alcoholic drink: [88] Vodka tonic: 36 ± 10 minutes after consumption; Wine: 54 ± 14 minutes; Beer: 62 ± 23 minutes; Also, carbonated alcoholic drinks seem to have a shorter onset compare to flat drinks in the same volume.
Recommends an alcohol consumption level of zero grams. 10 g "The Health Council of the Netherlands included a guideline for alcohol consumption in the Dutch dietary guidelines 2015 (DDG-2015), which is as follows: ‘Don’t drink alcohol or no more than one glass daily’." "In the Netherlands, one regular glass of an alcoholic beverage ...
Alcoholic beverages in the United States currently carry a health warning label, introduced in 1988, which advises pregnant women to not drink them and that their consumption impairs a person's ...
The level of ethanol consumption that minimizes the risk of disease, injury, and death is subject to some controversy. [16] Several studies have found a J-shaped relationship between alcohol consumption and health, [17] [18] [2] [19] meaning that risk is minimized at a certain (non-zero) consumption level, and drinking below or above this level increases risk, with the risk level of drinking a ...
Limit Alcohol. Despite its heart-healthy image, the latest research finds that alcohol is associated with a higher risk of heart disease. That risk appears to increase with the amount and ...
Even light to moderate alcohol consumption can have negative effects on health, [8] [9] [10] such as by increasing a person's risk of developing several cancers. [11] [12] A 2014 World Health Organization (WHO) report found that harmful alcohol consumption caused about 3.3 million deaths annually worldwide. [13]