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The tree's pungent leaves have a similar flavor to bay leaves, though stronger, and it may be mistaken for bay laurel. The tree is endemic to the California Floristic Province. It is a host of the pathogen that causes sudden oak death. The dry wood has a color range from blonde (like maple) to brown (like walnut).
The bay laurel is dioecious , with male and female flowers on separate plants. [8] Each flower is pale yellow-green, about 1 cm ( 3 ⁄ 8 in) diameter, and they are borne in pairs beside a leaf. The leaves are glabrous, 6–12 cm (2–5 in) long and 2–4 cm ( 3 ⁄ 4 – 1 + 5 ⁄ 8 in) broad, with an entire (untoothed) margin.
Cinnamomum tamala, Indian bay leaf, also known as tejpat, [3] tejapatta, Malabar leaf, Indian bark, [3] Indian cassia, [3] or malabathrum, is a tree in the family Lauraceae that is native to India, Bangladesh, Nepal, Bhutan, and China. [3]
But bay laurel also is great as a hedge or as part of your herb garden. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to ...
camphor tree; camphor laurel Lauraceae (laurel family) 858 Cinnamomum verum: cinnamon tree Lauraceae (laurel family) Laurus: true laurels; Laurus nobilis: poet's laurel; sweet bay laurel Lauraceae (laurel family) Licaria: licaria trees; Licaria triandra: Florida licaria Lauraceae (laurel family) Nectandra: nectandra trees; Nectandra coriacea ...
Bay laurel leaves (Laurus nobilis) Indian bay leaf Cinnamomum tamala Indonesian bay leaf Syzygium polyanthum. The bay leaf is an aromatic leaf commonly used as a herb in cooking. It can be used whole, either dried or fresh, in which case it is removed from the dish before consumption, or less commonly used in ground form.
Pine and oak trees create the acidic soil blueberries need. Strawberries and dewberries create healthy ground cover, clover fixes nitrogen for the blueberries' high needs, yarrow and bay laurel repel unhealthy insects. Each of the herbal companions listed also like the acidic soil the blueberry plant needs. Fruit trees: Various
The fruit in some species (particularly in the genera Ocotea) are partly immersed or covered in a cup-shaped or deep thick cupule, which is formed from the tube of the calyx where the peduncle joins the fruit; this gives the fruit an appearance similar to an acorn. In some Lindera species, the fruit have a hypocarpium at the base of the fruit.
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