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The kitchen was located in the back of the Zippy's McCully fast food operation. At the time, the zip code was gaining popularity because it was a faster and more efficient way for mail to arrive. The Higa brothers liked the idea of zip codes and they wanted their restaurant to have the same kind of service, so they named the restaurant Zippy's.
A mille-feuille—also known as "napoleon", "vanilla slice", and "custard slice"—is a dessert of French origin made of puff pastry layered with pastry cream. [4] [5]These "napoleons" should not be confused with "Napoleon's Bakery" which is a bakery division of Zippy's Restaurants, or for their trademarked "Napple" which are baked puff pastry turnovers.
Zip's Drive In (more commonly referred to as "Zip's"), [1] is a restaurant chain located in the Inland Northwest region of the United States.Formerly a drive-in restaurant, expanding throughout the region in the 1960s and 1970s, the restaurant chain is one of few drive-ins that continued to expand through the early adoption of drive-through lanes and transitioning to a more fast food business ...
A pickup truck plowed into part of the Zippy’s restaurant in Wahiawa this morning, closing the eatery to indoor dining for the rest of the day. ... Zippy’s dine-in services will be closed for ...
Kailua-Kona is an unincorporated community and census-designated place (CDP) in Hawaii County, Hawaii, United States.It is most commonly referred to simply as Kona (a name it shares with the district to which it belongs), but also as Kona Town, and occasionally as Kailua (a name it shares with a community on the windward side of Oʻahu), thus its less frequent use.
The Fields Bar and Grill is a sports bar and restaurant at the intersection of 11th and Northrup in northwest Portland's Pearl District.The menu has American cuisine such as burgers, sandwiches, and a variety of entrees, including kailua pig with macaroni salad, sockeye salmon in a pesto-avocado butter, and steak and shrimp scampi; small plates include avocado fries and steak bites with a veal ...
For an easy way to taste a range of the restaurant's favorites, try the "Taste of Italy" — lasagna, rigatoni, ravioli, and a meatball for under $20. ©TripAdvisor Wisconsin: Balistreri’s
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