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In 2014, Sushi Ginza Onodera opened a location in Paris, France. [3] The restaurant has since closed. [citation needed] In July 2023, it was announced the Michelin-starred, New York location, which first opened in 2016, would be closing August 19, 2023. [4]
Sushi Masaki Saito is a Japanese restaurant run by chef Masaki Saito. It has two Michelin stars. [1] Saito opened the restaurant in Yorkville in 2019. He previously ran Sushi Ginza Onodera, in New York, which earned a Michelin star in 2017, and two stars in 2018. [1] On September 13, 2022, the first ever Michelin Guide Toronto was announced ...
Sky 360 Restaurant, Calgary Tower, Calgary; British Columbia View of the Top of Vancouver Revolving Restaurant, Harbour Centre, Vancouver. Cloud 9 Revolving Restaurant & Lounge, Empire Landmark Hotel, Vancouver (closed in 2017; building demolished 2018–2019) Top of Vancouver Revolving Restaurant, Harbour Centre, Vancouver
Sushi chain pays $1.3 million for motorcycle-sized tuna at Tokyo auction A bluefin tuna sold for more than $1.3 million at an annual fish auction in Tokyo, in what organizers said was the second ...
Jiro Ono (小野 二郎, Ono Jirō, born 27 October 1925) is a Japanese retired sushi chef and owner of Sukiyabashi Jiro, a sushi restaurant in Ginza, Chūō, Tokyo, Japan. [1] Ono is regarded by his contemporaries as one of the greatest living sushi craftsmen and is credited with innovating methods used in modern sushi preparation.
Edo Japan, often known simply as Edo (/ ˈ iː d oʊ /), is an Australian-founded Canadian fast food restaurant chain specializing in Japanese Teppan-style cooking. [2] Founded in 1979 in Sydney, Australia by Reverend Susumu Ikuta, [3] a Japanese Buddhist minister, Edo Japan was named after the original name of Tokyo. [4]
Southcentre Mall is one of the largest (by area) shopping malls in Calgary, Alberta, Canada, 97,743.9 m 2 (1,052,107 sq ft), [1] and contains approximately 190 stores and services over two floors. It is located in the city's southeast quadrant at the intersection of Macleod Trail and Anderson Road, and across the street from the Anderson C ...
Jiro Dreams of Sushi is a 2011 Japanese-language American documentary film directed by David Gelb. [2] The film follows Jiro Ono (小野 二郎, Ono Jirō), a then-85-year-old sushi master and owner of Sukiyabashi Jiro, then a Michelin three-star restaurant. Sukiyabashi Jiro is a 10-seat, sushi-only restaurant located in a Tokyo subway station.