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Lager is the term generally used in the UK for bottom-fermented beer. Despite the traditional English beer being ale, more than half of the current English market is now lager in the Pilsener and Export styles. These lighter coloured, bottom fermented beers first started gaining real popularity in England in the later part of the 20th century.
This page was last edited on 28 November 2023, at 16:26 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
Despite an overall drop in beer sales, real ale has increased its market share. [9] Brewers such as Shepherd Neame, Greene King and Marston's have invested in cheaper, faster and more efficient production facilities which increase capacity. Imported beers are increasingly popular. Brewers from Eastern Europe are introducing their brands to the UK.
This page was last edited on 10 February 2024, at 16:51 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
In recent years the hierarchy of international beer brands has been massively shaken up by the increasing popularity of the alcoholic drink in China.
Beer in England pre-dates other alcoholic drinks produced in England, and has been brewed continuously since prehistoric times. [1] As a beer brewing country, England is known for its top fermented cask beer (also called real ale) which finishes maturing in the cellar of the pub rather than at the brewery and is served with only natural ...
Cider is also a popular drink within the United Kingdom with the country being the biggest producer of cider within Europe. The UK also is the world's biggest consumer of cider brands. In 2018, a total of 1.2 billion pints worth of cider was sold in the UK.
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