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  2. 80 Easy Ways To Cook Rice (That Prove It's Way More Than A ...

    www.aol.com/80-easy-ways-cook-rice-165400754.html

    These 80 classic and creative rice recipes will give you plenty of ideas for transforming this humble pantry ingredient into something special.

  3. The 34 Easy Rice Casserole Recipes for Big Hearty Meals On a ...

    www.aol.com/lifestyle/34-easy-rice-casserole...

    And you get plenty of leftovers for days. For premium support please call: 800-290-4726 more ways to reach us

  4. 11 Hearty and Delicious Rice Casserole Recipes for a Cheap ...

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    3. Rice Pilaf with Chorizo Casserole. This Rachael Ray recipe uses both spaghetti and long-grain white rice as a starchy base. Thick slices of Spanish-style chorizo lend a meaty umami flavor ...

  5. List of rice dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_rice_dishes

    Rice is rolled inside a banana leaf and boiled, then cut into small cakes as a staple food replacement of steamed rice. Loco Moco: Hawaii, United States: A bowl of rice topped with a meat patty and gravy, and with a sunny side up egg on top. Locrio: Dominican Republic: Rice, meat (Chicken, sausage, fish, etc.), tomato sauce, caramelized sugar ...

  6. Try a Healthy Rice Bowl for an Easy Weeknight Dinner - AOL

    www.aol.com/try-healthy-rice-bowl-easy-152700107...

    This simple recipe utilizes basic pantry staples such as long-grain white rice, canned black beans, onions, garlic, and a blend of dried spices like cumin and cayenne, all simmered in chicken stock.

  7. How to Cook Rice: The Best, Easiest Methods - AOL

    www.aol.com/lifestyle/cook-rice-best-easiest...

    Rice is a staple grain. Despite seeming fairly simple, there's a lot that goes into making it taste great. Here are the basics for getting good rice every time.

  8. Tamago kake gohan - Wikipedia

    en.wikipedia.org/wiki/Tamago_kake_gohan

    Rice and egg prior to mixing. A raw egg is mixed in a bowl of rice. The rice may be cold, recently cooked, or reheated; the egg may be broken directly into the rice bowl (before or after the rice), or beaten in a separate bowl beforehand. A depression in the rice may be made to pour the egg into.

  9. Maqluba - Wikipedia

    en.wikipedia.org/wiki/Maqluba

    Maqluba (also attested by a variety of other spellings in English; Arabic: مَقْلُوبَة, romanized: maqlūba, lit. 'upside-down') is a traditional Levantine dish, a variety of Pilaf [1] that is popular across Palestine, Jordan, Syria, Lebanon, and Iraq.

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