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  2. I make these cheesy scalloped potatoes every year on ... - AOL

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    The potatoes had a delicious, savory crust on the top, and the caramelized onions added a lot of dynamic flavor to the dish. The creamy layers of the potatoes complemented the crispy texture of ...

  3. 20 Christmas Casseroles Just Like Grandma Used to Make

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    Classic scalloped potatoes get a burst of color, heartier texture and a healthy update with the addition of chopped spinach. The greens in this side dish also create a nice contrast to the creamy ...

  4. Cheesy Scalloped Potato & Ham Stacks Are The Cutest ... - AOL

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    russet potatoes (about 5 small), unpeeled, sliced into 1/8"-thick rounds. 6 oz. sliced deli ham, cut into 2" squares. 1 c. shredded orange or yellow cheddar. Chopped fresh parsley, for serving ...

  5. These French Onion Recipes Will Fulfill All Your Comfort Food ...

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    Erica Kastner / The Pioneer Woman. French Onion Franks. ... French Onion Scalloped Potatoes. ... The skillet dinner is chock full of tender meatballs, orzo, jammy onions, and gooey gruyère cheese

  6. Ree Drummond - Wikipedia

    en.wikipedia.org/wiki/Ree_Drummond

    The Pioneer Woman Cooks: Dinnertime A cookbook featuring 125 dinner recipes. Released October 20, 2015. [30] Charlie the Ranch Dog: Rock Star Released November 17, 2015. [31] Little Ree Released March 28, 2017 [32] The Pioneer Woman Cooks: Come and Get It! A cookbook featuring 120 recipes. Released October 24, 2017. [33] Little Ree: Best ...

  7. This ham and cheese recipe features eggs, potatoes, ham, cheese, and chives, baked until lightly golden on top and sprinkled with even more chopped chives. Get Ree's Ham and Cheese Frittata recipe ...

  8. Do Not Break The 4 Golden Rules Of Making Scalloped Potatoes

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    Here’s how to make sure your holiday scalloped potatoes outshine the ham: 1: Choose The Right Spud ... as well in a casserole. All-purpose potatoes, as the name might suggest, sit squarely ...

  9. Serve These Cheesy Scalloped Potatoes With Dinner Tonight - AOL

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    Yields: 8-10 servings. Prep Time: 30 mins. Total Time: 1 hour 40 mins. Ingredients. Salted butter, for the baking dish. 3 c. whole milk. 1 1/2 c. heavy cream

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