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The Ram 1500 is available in Tradesman, HFE (High Fuel Efficiency), Big Horn, Rebel, Laramie, Laramie Longhorn, and Laramie Limited trim levels (addition of the Sport model for Canada only). Each trim level of the Ram 1500 features its own interior design theme, with different materials and color schemes used throughout.
For 2016, the all-new Ram 1500 Rebel debuted, offering off-road suspension with a 1.0 inch (2.5 cm) higher ride height, larger tires, and a unique interior to add to the Ram 1500 Big Horn and Lone Star trim levels.
The Ram 1500 TRX was a high-performance variant of the fifth-generation Ram 1500 (DT) pickup truck produced by the Ram Trucks division of Stellantis. The TRX name was based on the Ram Rebel TRX concept that was shown at the 2016 State Fair of Texas as an engineering, design and consumer-interest study. [ 2 ]
The Ram 1500 REV (Revolution Electric Vehicle) is a battery electric full-size light-duty truck based on the fifth generation Ram, announced in July 2021 and first revealed to the public as a concept vehicle in January 2023.
A bighorn ram near Jasper, Alberta. Bighorn sheep live in large herds and do not typically follow a single leader ram, unlike the mouflon, the ancestor of the domestic sheep, which has a strict dominance hierarchy. Before the mating season or "rut", the rams attempt to establish a dominance hierarchy to determine access to ewes for mating.
A horn is a sound-making device installed on motor vehicles, trains, boats, and other types of vehicles. The sound it makes usually resembles a “honk” (older vehicles) or a “beep” (modern vehicles). The driver uses the horn to warn others of the vehicle's presence or approach, or to call attention to some hazard.
Throughout his book, Pirsig refers to his old self—the one before electroshock destroyed his personality—as Phædrus, to indicate this complete break of self.It is fair to say that the above adaptation presents Phædrus' view; Pirsig differs.
Ram's Horn restaurant in Westland, Michigan. Ram's Horn is a family restaurant restaurant chain in the Detroit, Michigan metropolitan area. [1] [2] It was founded by three brothers, Gus, Gene, and Steve Kasapis, with the first location opening in 1967. [3] There are now 25 locations in Metro Detroit. Most stores are independently owned.