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  2. 30 taco recipes for easy weeknight dinners - AOL

    www.aol.com/news/30-taco-recipes-easy-weeknight...

    The sweet, succulent lobster pairs perfectly with cilantro-lime taco sauce, pico de gallo, freshly squeezed lime and cabbage slaw. Taco-Inspired Recipes Make-Ahead Chicken Taco Salad by Kevin Curry

  3. Our 14 Best New Pasta Recipes - AOL

    www.aol.com/14-best-pasta-recipes-201243840.html

    This one-pan wonder that combines pasta with classic taco ingredients cuts down on cleanup and packs a serious protein punch, thanks to lean ground beef and shredded Mexican cheese. Top it off ...

  4. 4 taco recipes you’ll want to make again and again - AOL

    www.aol.com/article/lifestyle/2020/07/13/4-taco...

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  5. Salsa (food) - Wikipedia

    en.wikipedia.org/wiki/Salsa_(food)

    Salsa is a common ingredient in Mexican cuisine, served as a condiment with tacos, stirred into soups and stews, or incorporated into tamale fillings. Salsa fresca is fresh salsa made with tomatoes and hot peppers. Salsa verde is made with cooked tomatillos and is served as a dip or sauce for chilaquiles, enchiladas, and other dishes.

  6. New Mexican cuisine - Wikipedia

    en.wikipedia.org/wiki/New_Mexican_cuisine

    Its place in Mexican, Tex-Mex and Californian food, where it is extremely common, especially as a final condiment to add more heat, has largely been supplanted by chile, especially red chile, in New Mexican cuisine. Taco – a corn tortilla fried into a trough shape, it is filled with meats or beans, and fresh chopped lettuce, onions, tomatoes ...

  7. 80 Easy Date Night Dinners That Beat A Fancy Restaurant - AOL

    www.aol.com/80-easy-date-night-dinners-232700626...

    Then a tasty sprinkle of tomatoes, Kalamata olives, and dill give the whole dish a fresh finish—think main and salad all in one! Get the One-Pan Greek Chicken Drumsticks recipe . PHOTO: LUCY ...

  8. Chile con queso - Wikipedia

    en.wikipedia.org/wiki/Chile_con_queso

    Preparing queso. This recipe include fresh chopped onion, tomatilla, tomatoes, and chili peppers as well as variety of seasoning. Chile con queso is a smooth, creamy sauce, used for dipping, that is made from a blend of melted cheeses (often American cheese, Velveeta or another processed cheese, Monterey Jack or cream cheese), cream, and chili peppers.

  9. Why chef Marcella Valladolid says her family's arroz rojo ...

    www.aol.com/lifestyle/why-chef-marcella...

    Add tomato sauce and stir to absorb and release extra moisture, 1 to 2 minutes. Add hot broth and salt to mixture and bring to boil. Stir rice and add jalapeño and garlic powder.