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  2. Center for Nutrition Policy and Promotion - Wikipedia

    en.wikipedia.org/wiki/Center_for_Nutrition...

    The Center serves as the administrative agency within the U.S. Department of Agriculture (USDA) for the issuance of the Dietary Guidelines for Americans, which provide evidence-based advice for people 2 years and older about how good dietary habits can promote health and reduce the risk for major chronic diseases. [1]

  3. MyPlate - Wikipedia

    en.wikipedia.org/wiki/MyPlate

    MyPlate is the latest nutrition guide from the USDA. The USDA's first dietary guidelines were published in 1894 by Wilbur Olin Atwater as a farmers' bulletin. [4] Since then, the USDA has provided a variety of nutrition guides for the public, including the Basic 7 (1943–1956), the Basic Four (1956–1992), the Food Guide Pyramid (1992–2005), and MyPyramid (2005–2013).

  4. Dietary Guidelines for Americans - Wikipedia

    en.wikipedia.org/wiki/Dietary_Guidelines_for...

    The MyPlate initiative, based on the recommendations of the 2015–2020 Dietary Guidelines for Americans and produced by the USDA Center for Nutrition Policy and Promotion, is a nutrition education program directed at the general public, providing a guide to "finding healthy eating solutions to fit your lifestyle."

  5. Food and Nutrition Service - Wikipedia

    en.wikipedia.org/wiki/Food_and_Nutrition_Service

    Core Nutrition Messages is a consumer facing nutrition education advocacy program within the FNS that is designed to follow the Dietary Guidelines for Americans (DGA). [6] It ties in the dietary needs of whole grains, low fat milk, fruits, and vegetables while providing advice and guidance on best practices.

  6. MyPyramid - Wikipedia

    en.wikipedia.org/wiki/MyPyramid

    MyPyramid was designed to educate consumers about a lifestyle consistent with the January 2005 Dietary Guidelines for Americans, an 80-page document. The guidelines, produced jointly by the USDA and Department of Health and Human Services (HHS), represented the official position of the U.S. government and served as the foundation of Federal ...

  7. Healthy diet - Wikipedia

    en.wikipedia.org/wiki/Healthy_diet

    The Dietary Guidelines for Americans by the United States Department of Agriculture (USDA) recommends three healthy patterns of diet, summarized in the table below, for a 2000 kcal diet. [ 12 ] [ 13 ] [ 14 ] These guidelines are increasingly adopted by various groups and institutions for recipe and meal plan development.

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  9. File:USDA's food guide - background and development (IA ...

    en.wikipedia.org/wiki/File:USDA's_food_guide...

    Original file (1,243 × 1,616 pixels, file size: 2.61 MB, MIME type: application/pdf, 50 pages) This is a file from the Wikimedia Commons . Information from its description page there is shown below.