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Stoke Holy Cross Mill was the home of Colman's Mustard from 1814 to 1862. Colman founded Colman's of Norwich in 1814, at the Stoke Holy Cross mill on the River Tas, four miles (6.4 km) south of Norwich. [1] In 1823 he took his adopted nephew, James, into the business, which became J. & J. Colman. [1] In 1851, J. J. Colman took over the business ...
Saxa salt. Saxa is a brand of herbs, spices, salt and pepper in the United Kingdom, Ireland and Australia that was introduced in 1907. Formerly a brand of Rank Hovis McDougall [1] it became property of Premier Foods in 2007.
This is an accepted version of this page This is the latest accepted revision, reviewed on 17 January 2025. Sweet-tasting, water-soluble carbohydrates This article is about the class of sweet-flavored substances used as food. For common table sugar, see Sucrose. For other uses, see Sugar (disambiguation). Sugars (clockwise from top-left): white refined, unrefined, brown, unprocessed cane Sugar ...
Tayto Snacks is a crisp and popcorn manufacturer in Ireland, founded by Joe Murphy in May 1954 [1] [2] and owned by German snack food company Intersnack. [3] It owns several brands, including its leading product of Tayto Crisps for which it invented the first flavoured crisp production process. [4]
Angelica archangelica, commonly known as angelica, [3] garden angelica, wild celery, and Norwegian angelica, is a biennial plant from the family Apiaceae, a subspecies of which is cultivated for its sweetly scented edible stems and roots.
They established pepper plantations in Kampot, and became the dominant Chinese sub-group in that province. Smaller Hainanese communities are also found at Sisophon and Sre Ambel . In the 1950s, many Hainanese would then move to Phnom Penh, where, in the late 1960s, they monopolized the city's entire hotel and restaurant business. [ 35 ]
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