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  2. Mandarin orange varieties - Wikipedia

    en.wikipedia.org/wiki/Mandarin_orange_varieties

    Until the 1970s, most tangerines grown and eaten in the US were Dancys, and it was known as "Christmas tangerine" [13] and zipper-skin tangerine [14] Iyokan (Citrus iyo), a cross between the Dancy tangerine and another Japanese mandarin variety, the kaikoukan. [12] Bang Mot tangerine, a mandarin variety popular in Thailand.

  3. Tangerine - Wikipedia

    en.wikipedia.org/wiki/Tangerine

    The tangerine is a type of citrus fruit that is orange in color, that is considered either a variety of Citrus reticulata, the mandarin orange, or a closely related species, under the name Citrus tangerina, [1] [2] [3] or yet as a hybrid (Citrus × tangerina) of mandarin orange varieties, with some pomelo contribution.

  4. Citrus taxonomy - Wikipedia

    en.wikipedia.org/wiki/Citrus_taxonomy

    Mandarin oranges (tangerines, satsumas – Citrus reticulata) are one of the basic species, but the name mandarin is also used more generally for all small, easily peeled citrus, including a large range of hybrids. [30] Swingle saw three species of mandarin, while Tanaka identified five groups with a total of 36 species.

  5. Dancy (citrus) - Wikipedia

    en.wikipedia.org/wiki/Dancy_(citrus)

    The Dancy tangerine (zipper-skin tangerine, kid-glove orange) is one of the oldest and formerly most popular American citrus varieties, but is now rarely sold. [3] The Dancy originated in 1867, as a seedling grown by Colonel Francis L. Dancy. [1] [4] It was called tangerine because its parent, the Moragne tangerine, was believed to come from ...

  6. Fairchild tangerine - Wikipedia

    en.wikipedia.org/wiki/Fairchild_tangerine

    The Fairchild tangerine is a cross between a Clementine mandarin and an Orlando tangelo. The skin is thin with a deep orange color, is somewhat pebbly, and doesn't peel as easily as some other tangerines. It is juicy with a rich and sweet flavour and contains seeds. [1]

  7. Synchiropus splendidus - Wikipedia

    en.wikipedia.org/wiki/Synchiropus_splendidus

    Different varieties sport different markings and colors. The green mandarin is the fish that has been described. The red mandarin is the same species, but its pelvic fins and what would be orange is red. In some rare cases, the entire dragonet is red with black stripes. The spotted mandarin is light gray-green with black, pink and blue spots.

  8. Pixie mandarin - Wikipedia

    en.wikipedia.org/wiki/Pixie_mandarin

    Frost was trying to cross two mandarin varieties, King and Dancy, to combine the late ripening of the King tangor with the richness in flavor of Dancy. The result was Kincy, which was large and seedy. Pixie is the second generation progeny of an open pollinated seedling of Kincy; the male parent is uncertain.

  9. Mandarin orange - Wikipedia

    en.wikipedia.org/wiki/Mandarin_orange

    A mandarin orange (Citrus reticulata), often simply called mandarin, is a small, rounded citrus tree fruit. Treated as a distinct species of orange , it is usually eaten plain or in fruit salads. The mandarin is small and oblate, unlike the roughly spherical sweet orange (which is a mandarin- pomelo hybrid ).