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Is aspartame safe? The World Health Organization’s cancer research group on Thursday said that it was categorizing the common artificial sweetener found in Diet Coke and other sugar-free foods ...
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The artificial sweetener aspartame is under scrutiny for potential health risks, including cancer. What is aspartame and its health risks, if any? Aspartame, cancer and other health risks: What ...
The artificial sweetener aspartame has been the subject of several controversies since its initial approval by the U.S. Food and Drug Administration (FDA) in 1974. The FDA approval of aspartame was highly contested, beginning with suspicions of its involvement in brain cancer, [1] alleging that the quality of the initial research supporting its safety was inadequate and flawed, and that ...
Aspartame joins a category with more than 300 other possible cancer-causing agents, including things like aloe vera extract, Asian-style pickled vegetables and carpentry work. The guidance on use ...
Aspartame is an artificial non-saccharide sweetener commonly used as a sugar substitute in foods and beverages. [4] 200 times sweeter than sucrose, it is a methyl ester of the aspartic acid/phenylalanine dipeptide with brand names NutraSweet, Equal, and Canderel. [4]
The patients were all assigned a personal trainer who helped them perform routine exercises five to six times a week and keep a stable diet for the duration of the 12-month study. Doctors monitored these patients and slowly started reducing their medications. If their glucose levels remained stable, the medication continued to decrease, but if ...
The sweetener aspartame is a "possible carcinogen" but it remains safe to consume at already agreed levels, two groups linked to the World Health Organization (WHO) declared on Friday.