Search results
Results from the WOW.Com Content Network
Martha Stewart's Brioche Stuffing with Leeks, Apples and Pears. 2 lbs. brioche bread, cut into 1-in. cubes. ¾ cup (6 oz.) unsalted butter, plus more for baking dishes
The recipe calls for all the typical ingredients, including onions, celery, sage, and two loaves of stale white bread. However, Martha Stewart also recommends adding optional ingredients like ...
Use frozen store-bought puff pastry for the buttery topping to save time and effort. ... Martha Stewart's Cilantro Chicken and Rice by Martha Stewart. Whether you cook it on the stovetop or in an ...
Traditional lanttulaatikko is made of boiled and mashed swede, sweetened and enriched with a mixture of bread crumbs, egg, cream, treacle, butter, and seasoned with salt and various spices (such as ginger, cinnamon and nutmeg). This mixture is placed in a casserole dish, often with a decorative pattern forked over it (or topped with more bread ...
Half Baked Harvest. Time Commitment: 25 minutes Why I Love It: <30 minutes, kid-friendly, beginner-friendly Serves: 6 It's not delivery—it's a delicious make-ahead dinner. To freeze this (or any ...
Poke – a dessert from the Cook Islands and French Polynesia that prepared using pumpkin or bananas. [13] Picarones – a Peruvian dessert with principal ingredients of squash and sweet potato, it is served in a doughnut form and covered with syrup, made from chancaca (solidified molasses).
Think of this creamy skillet casserole as a one-pan taco. The corn tortillas crisp up under the broiler, adding crunch to go with the creamy filling.
Spiced Butternut Squash & Apple Casserole. Photographer: Morgan Hunt Glaze, Prop Stylist: Lydia Pursell, Food Stylist: Jennifer Wendorf ... including rye bread, sausage, apples, dried cherries ...