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  2. 50 Easy Fall Cakes To Celebrate Sweater Weather - AOL

    www.aol.com/50-cakes-help-celebrate-autumn...

    Magic Cheesecake Bars. The classic magic bar, sometimes called “7-layer bars,” consist of graham crackers, condensed milk, gooey chocolate chips (and butterscotch chips), coconut, and nuts ...

  3. 15 Kid-Approved Appetizers & Snacks Perfect for Any Party - AOL

    www.aol.com/15-kid-approved-appetizers-snacks...

    Here are some cute party food recipes and finger food ideas that might just get the kids to stop playing long enough to eat. 15 Kid-Approved Appetizers & Snacks Perfect for Any Party Skip to main ...

  4. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    A cake traditionally made with a pound each of its four main ingredients (flour, butter, eggs, and sugar); today, ingredient proportions vary. Princess cake: Sweden: A cake with alternating layers of sponge cake and whipped cream followed a layer of fresh raspberries and a layer of custard; all these layers are topped with a layer of marzipan.

  5. 36 Easy Irish Desserts To Bring To Any St. Patrick's Day Party

    www.aol.com/36-easy-irish-desserts-bring...

    With a mix of Irish-inspired desserts, Pinterest-worthy sweets, and boozy, chocolate treats, we've got all the St. Patrick's Day dessert recipes you'll need.

  6. Cupcake - Wikipedia

    en.wikipedia.org/wiki/Cupcake

    The cake batter used for cupcakes may be flavored or have other ingredients stirred in, such as raisins, berries, nuts, or chocolate chips. Because their small size is more efficient for heat conduction, cupcakes bake much faster than a normal layered cake. [8] Cupcakes may be topped with frosting or other cake decorations. Elaborately ...

  7. Cake - Wikipedia

    en.wikipedia.org/wiki/Cake

    Layer cake Birthday fruit cake Raisin cake. Cake is a flour confection usually made from flour, sugar, and other ingredients and is usually baked.In their oldest forms, cakes were modifications of bread, but cakes now cover a wide range of preparations that can be simple or elaborate and which share features with desserts such as pastries, meringues, custards, and pies.

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