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  2. Brown rice tea - Wikipedia

    en.wikipedia.org/wiki/Brown_rice_tea

    Brown japonica rice is typically used in Korea. [3] The rice is washed, soaked, roasted in a dry pan or pot, and cooled. Around 50 g (1.8 oz) of roasted brown rice is added to 600 ml (21 imp fl oz; 20 US fl oz) of boiling water and simmered for a short time, around five to ten minutes. [4] Rice grains may be strained before serving. [3]

  3. Brown rice green tea - Wikipedia

    en.wikipedia.org/wiki/Brown_rice_green_tea

    Brown rice green tea is a green tea blended with roasted brown rice. In Korea, it is called hyeonmi-nokcha (현미녹차, literally "brown rice green tea") and is considered a blend of nokcha (green tea) and hyeonmi-cha (brown rice tea). In Japan, green tea blended with puffed brown rice is called genmaicha (literally, "brown rice tea").

  4. Asian supermarket - Wikipedia

    en.wikipedia.org/wiki/Asian_supermarket

    A selection of instant noodles in a Mitsuwa Marketplace store. In non-Asian countries, an Asian supermarket largely describes a category of grocery stores that focuses and stocks items and products imported from countries located in the Far East (e.g. East, Southeast and South Asia).

  5. O'Sulloc Tea - Wikipedia

    en.wikipedia.org/wiki/O'Sulloc_Tea

    O'Sulloc Tea is a traditional Korean tea manufactured and sold by the South Korean company O'Sulloc. The company was founded in 1979 by Suh Sung-hwan. [1] O'Sulloc Corporation was established in September 2020 as an independent subsidiary of the Amorepacific Corporation, with 100% ownership. [2]

  6. Cheapism 6 hours ago ... Eating Well 3 hours ago The #1 Tea to Drink to Live Longer, According to Dietitians. ... True Food Kitchen, with 47 U.S. locations, has become one of the first national ...

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  8. Puffed rice - Wikipedia

    en.wikipedia.org/wiki/Puffed_rice

    Gangjeong from South Korea coated with puffed rice. In Korea, puffed rice is known as twibap (튀밥) and is used to make yeot-gangjeong or to coat gangjeong. [7] Korea also has a tea beverage made with puffed rice called hyeonmi-nokcha (현미녹차, literally "brown rice green tea"), which is made with green tea and roasted puffed brown rice.

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    If you love Scrabble, you'll love the wonderful word game fun of Just Words. Play Just Words free online!

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