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  2. The Best Chicken Wings in Every State - AOL

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    PortlandWings to get: Uncle Og’s Sticky IckyWhite Elephant Asian Fusion is a family-owned food cart specializing in Lao, Thai, and Vietnamese street eats, with wings that come naked or with ...

  3. 25 best chicken wings in Austin, from Asian inspired to ... - AOL

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    Sweet, spicy and sticky wings with an Asian accent if you want a break from your raw fish feast, or go salt-and-pepper style for less mess. 5301 Airport Blvd. 512-712-5700, kome-austin.com. Le Bleu

  4. Korean fried chicken - Wikipedia

    en.wikipedia.org/wiki/Korean_fried_chicken

    The recipe for frying chicken was already a form of cooking in the 15th century, [8] so it is presumed that it has been cooked since the Goryeo dynasty. [9] [10] The fried chicken under the name of "Pogye" (포계) in the early Joseon dynasty was sautéed in oil while sequentially pouring soy sauce, sesame oil, flour mixed with water, and vinegar onto the chicken.

  5. Sticky Sweet Chili Chicken Wings Recipe - AOL

    www.aol.com/.../sticky-sweet-chili-chicken-wings

    Heat about 2 inches of vegetable oil in a large deep skillet or use a deep fat fryer. Mix the cornstarch with the salt in a shallow dish and coat the chicken with the mixture.

  6. Cola chicken - Wikipedia

    en.wikipedia.org/wiki/Cola_chicken

    [1] [3] It is sometimes prepared as a chicken wing dish. [ 1 ] [ 5 ] [ 6 ] It can have a sticky texture, depending on how it is prepared. [ 6 ] Cola chicken has been described as a dish that has flavor elements of sweet and sour , and the cola has been described as imparting a rich flavor to the chicken meat.

  7. List of Philippine dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Philippine_dishes

    Braised pork leg dish similar to Paksiw na Pata, Chinese style. Simmered in a sweet soy sauce flavored by Chinese herbs such as star anise, banana blossoms, etc. Piaparan: Lanao Chicken, Fish or Vegetable dish A popular spicy Maranao main dish made of palapa, grated coconut, bell peppers, poultry or fish, turmeric, chilli, and vegetables ...

  8. Al Roker's Spicy Chicken Wings Are So Good, You'll Want to ...

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    Remove the wings from the bowl and place them on a foil-lined baking sheet in a single layer. Bake for 1 hour and 15 minutes, turning the wings about halfway through. Remove when they're golden ...

  9. Youtiao - Wikipedia

    en.wikipedia.org/wiki/Youtiao

    Youtiao (traditional Chinese: 油條; simplified Chinese: 油条; pinyin: Yóutiáo), known in Southern China as yu char kway, is a long golden-brown deep-fried strip of wheat flour dough of Chinese origin and (by a variety of other names) also popular in other East and Southeast Asian cuisines.

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