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  2. Tunnock's - Wikipedia

    en.wikipedia.org/wiki/Tunnock's

    The Tunnock's Caramel Wafer, officially the Tunnock's Milk Chocolate Coated Caramel Wafer Biscuit, is a bar consisting of five layers of wafer, separated by four layers of caramel. The bar is coated in chocolate, made from cocoa and milk solids. The wafers are wrapped in red and gold coloured foil. Dark chocolate wafers, wrapped blue and gold ...

  3. Chocolate-coated marshmallow treats - Wikipedia

    en.wikipedia.org/wiki/Chocolate-coated...

    Arnott's Chocolate Royals are a chocolate coated-marshmallow treat of Australia, which are available in milk and dark chocolate varieties, and are similar in appearance to a Tunnock's teacake. Unlike Tunnock's, however, Royals have a thin layer of jam between the biscuit and marshmallow; they are also smaller in size compared to a Tunnock's ...

  4. Blue Riband (biscuits) - Wikipedia

    en.wikipedia.org/wiki/Blue_Riband_(biscuits)

    Blue Riband is a chocolate biscuit currently produced by Nestlé. The bar was launched in 1936 [1] by Gray Dunn, one of Scotland's major biscuit producers and a subsidiary of confectionery giant Rowntree's, as a real milk chocolate wafer – a crisp wafer biscuit covered in a very thin layer of milk chocolate. They also produced a similar, non ...

  5. List of chocolate bar brands - Wikipedia

    en.wikipedia.org/wiki/List_of_chocolate_bar_brands

    This is a list of chocolate bar brands, in alphabetical order, including discontinued brands.A chocolate bar, also known as a candy bar in American English, is a confection in an oblong or rectangular form containing chocolate, dark chocolate, or white chocolate, which may also contain layerings or mixtures that include nuts, fruit, caramel, nougat, and wafers.

  6. Arnott's Group - Wikipedia

    en.wikipedia.org/wiki/Arnott's_Group

    Flavours now include milk chocolate, white chocolate, dark chocolate, double coating of chocolate, and caramel centre. Tim Tams are regularly released with limited edition flavours, either added as an additional layer of filling, or via flavoured chocolate. Tina Wafer: a sweet cream sandwiched between two light wafers.

  7. Boyd Tunnock - Wikipedia

    en.wikipedia.org/wiki/Boyd_Tunnock

    Sir Archibald Boyd Tunnock, CBE (born 25 January 1933), is the current owner of Tunnock's, a family-owned confectionery business based in Uddingston, South Lanarkshire, UK. He is the grandson of the firm's founder, Thomas Tunnock, and creator of the company's famous teacake , which was first produced in 1956.

  8. Wafer - Wikipedia

    en.wikipedia.org/wiki/Wafer

    A wafer is a crisp, often sweet, very thin, flat, light biscuit, [1] often used to decorate ice cream, and also used as a garnish on some sweet dishes. [2] They frequently have a waffle surface pattern but may also be patterned with insignia of the food's manufacturer or may be patternless.

  9. Chocolate bar - Wikipedia

    en.wikipedia.org/wiki/Chocolate_bar

    It consists of caramel and nougat coated with milk chocolate. The Kit Kat bar, created by Rowntree's in 1935, is a milk chocolate-covered wafer bar. The bar consists of two or four fingers that can be snapped from the bar separately. Kit Kat bars are reputed for being made in many different flavours. [68]

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