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Nigella damascena, love-in-a-mist, [1] or devil in the bush, [2] is an annual garden flowering plant, belonging to the buttercup family Ranunculaceae.It is native to southern Europe (but adventive in more northern countries of Europe), north Africa and southwest Asia, where it is found on neglected, damp patches of land.
We humans love adding nutrient-rich seeds to our diets. I personally add seeds to just about everything. Whether it's chia pudding, oatmeal with flaxseed or hemp seed-batter pancakes, these tiny ...
Nigella damascena has been grown in English cottage gardens since the Elizabethan era, commonly called love-in-a-mist. Nigella hispanica is a taller species with larger blue flowers, red stamens, and grey leaves. Nigella seeds are self-sowing if the seed pods are left to mature. The dried seed capsules can also be used in flower arrangements.
An edible seed [n 1] is a seed that is suitable for human or animal consumption. Of the six major plant parts, [ n 2 ] seeds are the dominant source of human calories and protein . [ 1 ] A wide variety of plant species provide edible seeds; most are angiosperms , while a few are gymnosperms .
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Pumpkin seeds are a favorite fall snack. But can dogs eat pumpkin seeds, too—and if so, what are the health benefits? A veterinary expert weighs in.
By Medieval times, dogs were more seen as pets rather than just companions and workers which affected their quality of the diet to include "Besides being fed bran bread, the dogs would also get some of the meat from the hunt. If a dog was sick, he would get better food, such as goat's milk, bean broth, chopped meat, or buttered eggs."
The Chow Chow was also known as "Chinese Edible-Dog" because after the Han dynasty collapsed, they were fattened and bred with Chinese breeds for meat. Today, Chinese dog farms still raise Chow Chow for the purpose of eating; black coated ones are valued due to their taste when fried, while the rest are typically turned into stews.
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