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  2. 44 Brussels sprouts recipes that are actually delicious - AOL

    www.aol.com/news/44-brussels-sprouts-recipes...

    Canadian bacon is the milder cousin to bacon, but don’t worry, it still imparts plenty of salty flavor to Brussels sprouts. The bacon is cooked in a pan until the edges are browned.

  3. Alfalfa - Wikipedia

    en.wikipedia.org/wiki/Alfalfa

    Raw alfalfa seed sprouts are 93% water, 2% carbohydrates, 4% protein, and contain negligible fat. In a 100-gram (3 + 1 ⁄ 2-ounce) reference amount, raw alfalfa sprouts supply 96 kilojoules (23 kilocalories) of food energy and 29% of the Daily Value of vitamin K. They are a moderate source of vitamin C, some B vitamins, phosphorus, and zinc.

  4. Sprouting - Wikipedia

    en.wikipedia.org/wiki/Sprouting

    Sprouts are rinsed two to four times a day, depending on the climate and the type of seed, to provide them with moisture and prevent them from souring. Each seed has its own ideal sprouting time. After three to five days the sprouts will have grown 5 to 8 centimetres (2 to 3 in) in length and will be suitable for consumption.

  5. Broccoli sprouts - Wikipedia

    en.wikipedia.org/wiki/Broccoli_sprouts

    Broccoli sprouts are available in health foods stores and some grocery stores in most of the developed world and other countries. Broccoli seeds are available for home growing. One can sprout broccoli seeds using a jar [4] or a commercial sprouting kit. Broccoli sprout powders and capsules are also available.

  6. I Love Bacon! - Wikipedia

    en.wikipedia.org/wiki/I_Love_Bacon!

    The Brunch section begins with a recipe from Seattle-based Black Rock Spirits for "Bakon Bloody Mary", a variant on the traditional Bloody Mary cocktail using bacon infused vodka with the glass rim dipped in lime juice and finely crumbled grilled bacon. Although the majority of recipes in this section feature bacon with its traditional brunch ...

  7. Brussels sprout - Wikipedia

    en.wikipedia.org/wiki/Brussels_sprout

    Brussels sprouts grow in temperature ranges of 7–24 °C (45–75 °F), with highest yields at 15–18 °C (59–64 °F). [4] Fields are ready for harvest 90 to 180 days after planting. The edible sprouts grow like buds in helical patterns along the side of long, thick stalks of about 60 to 120 centimetres (24 to 47 inches) in height, maturing ...

  8. Szalonna (bacon) - Wikipedia

    en.wikipedia.org/wiki/Szalonna_(bacon)

    Szalonna. Szalonna (Hungarian pronunciation: [ˈsɒlonːɒ]) is Hungarian for fatback made of smoked pork fat with the rind and is traditional in Hungarian cuisine.. Szalonna roast

  9. Medicago - Wikipedia

    en.wikipedia.org/wiki/Medicago

    However, alfalfa grows to a height of 1 meter, and tree medick (M. arborea) is a shrub. Members of the genus are known to produce bioactive compounds such as medicarpin (a flavonoid) and medicagenic acid (a triterpenoid saponin). [3] Chromosome numbers in Medicago range from 2n = 14 to 48. [6]

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