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  2. List of food preparation utensils - Wikipedia

    en.wikipedia.org/wiki/List_of_food_preparation...

    Two long arms with a pivot near the handle. Trussing needle: For pinning, or sewing up, poultry and other meat. [11] Needle, about 20 cm long and about 3mm in diameter, sometimes with a blade at end for pushing through poultry Twine: Butcher's twine, Cooking twine, Kitchen string, Kitchen twine: For trussing roasts of meat or poultry.

  3. Lobster pick - Wikipedia

    en.wikipedia.org/wiki/Lobster_pick

    They have a long, textured cylindrical handle, ending in a crescent-shaped moderately sharp pick, or else a small two-tined fork. [1] A three-tined version has a longer central tine with two shorter side tines with hooks on them. [2] The other end may have a spoon for scooping out meat from inside the lobster. [1]

  4. Ladle (spoon) - Wikipedia

    en.wikipedia.org/wiki/Ladle_(spoon)

    A ladle is a large, deep spoon, often used in the preparation and serving of soup, stew, or other foods. [1] Although designs vary, a typical ladle has a long handle terminating in a deep bowl, frequently with the bowl oriented at an angle to the handle to facilitate lifting liquid out of a pot or other vessel and conveying it to a bowl.

  5. 6 Essentials for Hosting a Hassle-Free BBQ Blowout - AOL

    www.aol.com/lifestyle/6-essentials-hosting...

    Metal, long-handled cooking utensils, including a grill fork, tongs, and a spatula. Some grillers like to use grill gloves too. If you plan to make kebabs or s’mores, get BBQ skewers too.

  6. The 8 Best Meat Thermometers for Grilling Your Most ... - AOL

    www.aol.com/8-best-meat-thermometers-grilling...

    Candace Davison. TOTAL: 90/100 Cooking meat to perfection is practically foolproof with this wireless smart thermometer that Candace Davison, PureWow's VP of editorial, loves.With two temperature ...

  7. Are You Making This Dangerous Mistake with Your Meat Thermometer?

    www.aol.com/making-dangerous-mistake-meat...

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