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2. The Three Quickest Ways to Microwave Eggs - AOL

   www.aol.com/lifestyle/food-three-quickest-ways...

   Two-and-a-half-minute omelette For an omelette that's ready in under 3 minutes, crack three eggs in a bowl. Beat to combine the yolks and whites, and then spread the uncooked eggs evenly on a ...

3. 20 Microwave Recipe Hacks You Need To Know - AOL

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   From making mug cake to cooking omelets, there's plenty you can get out of your microwave. Follow these simple microwave hacks and recipes for quick, easy meals. 20 Microwave Recipe Hacks You Need ...

4. List of cooking techniques - Wikipedia

   en.wikipedia.org/wiki/List_of_cooking_techniques

   See also References Further reading External links A acidulate To use an acid (such as that found in citrus juice, vinegar, or wine) to prevent browning, alter flavour, or make an item safe for canning. al dente To cook food (typically pasta) to the point where it is tender but not mushy. amandine A culinary term indicating a garnish of almonds. A dish served amandine is usually cooked with ...

5. 32 Omelet Recipes to Start Your Day with, Whether You Like ...

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6. Masala omelette - Wikipedia

   en.wikipedia.org/wiki/Masala_omelette

   A masala omelette is a variant of the omelette originating from India.Its main ingredients are eggs, herbs, tomatoes and spices that vary by region. [citation needed]Grated cheese is sometimes put over the omelette, which may also be filled with things such as shrimp and/or chicken-flavoured with curry.

7. Microwave oven - Wikipedia

   en.wikipedia.org/wiki/Microwave_oven

   A microwave oven or simply microwave is an electric oven that heats and cooks food by exposing it to electromagnetic radiation in the microwave frequency range. [1] This induces polar molecules in the food to rotate and produce thermal energy in a process known as dielectric heating .

8. Alton Brown's 10 Ways to Make the Perfect Omelet - AOL

   www.aol.com/lifestyle/food-alton-brown-s-10-ways...

   Read on below for their top 10 tips to mastering winning omelets every time, then check out this video to watch their culinary lesson unfold. 1. "I like three eggs for an 8-inch pan," Alton told ...

9. Baked Alaska - Wikipedia

   en.wikipedia.org/wiki/Baked_Alaska

   Baked Alaska, also known as Bombe Alaska, omelette norvégienne, omelette surprise, or omelette sibérienne depending on the country, is a dessert consisting of ice cream and cake topped with browned meringue. The dish is made of ice cream placed in a pie dish, lined with slices of sponge cake or Christmas pudding, and topped with meringue.