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Q. wislizeni is found in many areas of California [12] in the United States continuing south into northern Baja California in Mexico. It generally occurs in foothills, being most abundant in the lower elevations of the Sierra Nevada, but also widespread in the Pacific Coast Ranges—where since 1980 it has been known as a separate species Quercus parvula [13] [14] —and the San Gabriel Mountains.
Oak regeneration failure is a woodland phenomenon whereby insufficient oak seedlings and saplings are recruited into the canopy to replace dead mature oaks.The result is a local decline in oak numbers while other more shade-tolerant trees such as maple, lime, and ash may become more prominent.
The leaves are persistent late into the autumn, remaining green up to early winter. They eventually turn russet or brown and fall off. The Quercus pubescens acorns are light brown to yellow, 8–20 mm long, usually thin and pointed. The acorn cups are light gray to almost white, with pointed, overlapping scales, covered with tomentum.
Quercus turbinella is a North American species of oak known by the common names shrub oak, turbinella oak, shrub live oak, and gray oak. [4] [5] [6] It is native to Arizona, California, New Mexico, Utah, Colorado, and Nevada in the western United States. [4] It also occurs in northern Mexico. [7] Arizona shrub oak acorns. Quercus turbinella.
Quercus agrifolia, the California live oak, [3] or coast live oak, is an evergreen [4] live oak native to the California Floristic Province.Live oaks are so-called because they keep living leaves on the tree all year, adding young leaves and shedding dead leaves simultaneously rather than dropping dead leaves en masse in the autumn like a true deciduous tree. [5]
Live oak was widely used in early American butt shipbuilding.Because of the trees' short height and low-hanging branches, lumber from live oaks was used in curved parts of the frame, such as knee braces (single-piece, L-shaped braces that spring inward from the side and support the deck), in which the grain runs perpendicular to structural stress, making for exceptional strength.
The nuts stem from oak trees, and can actually elicit a mild, nutty flavor. "Acorns can certainly be safe to consume, when prepared properly, and have some health benefits ," registered dietitian ...
The tree crown is very dense, making it valuable for shade, and the species provides nest sites for many mammal species. Native Americans extracted a cooking oil from the acorns, used all parts of live oak for medicinal purposes, leaves for making rugs, and bark for dyes. [21] The roots of seedlings sometimes form starchy, edible tubers.
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