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The World's 50 Best Restaurants, Best Italian Restaurant; 2011. Guida dell'ESPRESSO, Punteggio 19,75 (Miglior Ristorante d'Italia) Grand Prix de l'Art de la Cuisine, Chef dell'Anno; The World's 50 Best Restaurants, 4th Best Restaurant in the World; The World's 50 Best Restaurants, Chef's Choice Award; Lo Mejor de la Gastronomia, El Restaurante ...
This category is about Italian people, who are chefs, who may or may not be into Italian cuisine. For chefs of Italian cuisine, who may or may not be Italian people, see Category:Chefs of Italian cuisine
For Italian people, who are chefs, who may or may not be into Italian cuisine, see Category:Italian chefs. Pages in category "Chefs of Italian cuisine" The following 26 pages are in this category, out of 26 total.
Lidia Bastianich comes from a family of cooks. She learned how to cook from her grandmother and mother, and today she shares her passion for Italian food with millions of people, through her many ...
From 2008 to 2015, Mazzei worked for L'Anima, where he served as the chef-patron. [6] [7] Before joining L'Anima, he was the head of St. Alban restaurant. [7] In March 2015, Mazzei joined D&D London and became the head of Sartoria. [7] [8] In the same year, Mazzei's debut cookbook, Mezzogiorno: Southern Italian Cooking, was published. [9]
Gennaro Contaldo OSI (Italian pronunciation: [dʒenˈnaːro konˈtaldo]; born 20 January 1949) is an Italian chef known for his association with his British protégé, Jamie Oliver, and his partnership with fellow Italian chef Antonio Carluccio and their BBC Two television series Two Greedy Italians.
Antonio Carluccio, OBE, OMRI (Italian: [anˈtɔːnjo karˈluttʃo]; 19 April 1937 – 8 November 2017) was an Italian chef, restaurateur and food expert, based in London.He was called "the godfather of Italian gastronomy", with a career of more than 50 years.