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4 January: Eligible individuals of all age groups can walk into any vaccination centre without booking an appointment. [4]9 January: In the wake of China's reopening, Health Minister Ong Ye Kung announced that travelers from China to Singapore would not be required to undergo pre-departure COVID-19 testing.
Singapore will hold off on more reopening measures while it evaluates the Omicron COVID-19 variant and will increase testing of travelers and frontline workers to reduce the risk of local ...
3 February: HSA announced that it had approved Pfizer's Paxlovid COVID-19 treatment tablet for use in Singapore. [14]Two politicians, Minister of State for Communications and Information and National Development Tan Kiat How and Parliamentary Secretary for Culture, Community and Youth and Social and Family Development Eric Chua, have revealed that they tested positive for COVID-19.
Timeline of the COVID-19 pandemic in Singapore may refer to: Timeline of the COVID-19 pandemic in Singapore (2020) Timeline of the COVID-19 pandemic in Singapore (2021) Timeline of the COVID-19 pandemic in Singapore (2022) Timeline of the COVID-19 pandemic in Singapore (2023)
The Ministry of Health (MOH) has confirmed 38 new COVID-19 cases in Singapore on Tuesday (18 May), taking the country's total case count to 61,651.
Despite mask mandates, strict social curbs and COVID-19 booster doses available for over a month, infections in the Asian city-state's latest outbreak, driven by the Delta variant, took the death ...
The COVID-19 pandemic in Singapore was a part of the worldwide pandemic of coronavirus disease 2019 caused by severe acute respiratory syndrome coronavirus 2 . The first case in Singapore was confirmed on 23 January 2020. Early cases were primarily imported until local transmission began to develop in February and March.
Starting today in Ang Mo Kio GRC, the National Environment Agency, Singapore Food Agency and Enterprise Singapore started implementing a plan to offer a one-off COVID-19 test to more than 45,000 working at various hawker centres, markets and coffee shops, as well as food delivery personnel operating around these eating venues.