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  2. Hopkins–Cole reaction - Wikipedia

    en.wikipedia.org/wiki/Hopkins–Cole_reaction

    The Hopkins-Cole reaction, also known as the glyoxylic acid reaction, is a chemical test used for detecting the presence of tryptophan in proteins. [1] A protein solution is mixed with Hopkins Cole reagent, which consists of glyoxylic acid. Concentrated sulfuric acid is slowly added to form two layers. A purple ring appears between the two ...

  3. Glyoxylate cycle - Wikipedia

    en.wikipedia.org/wiki/Glyoxylate_cycle

    This acetate, bound to the active thiol group of coenzyme A, enters the citric acid cycle (TCA cycle) where it is fully oxidized to carbon dioxide. This pathway thus allows cells to obtain energy from fat. To use acetate from fat for biosynthesis of carbohydrates, the glyoxylate cycle, whose initial reactions are identical to the TCA cycle, is ...

  4. Glycolysis - Wikipedia

    en.wikipedia.org/wiki/Glycolysis

    NAD + is the oxidizing agent in glycolysis, as it is in most other energy yielding metabolic reactions (e.g. beta-oxidation of fatty acids, and during the citric acid cycle). The NADH thus produced is primarily used to ultimately transfer electrons to O 2 to produce water, or, when O 2 is not available, to produce compounds such as lactate or ...

  5. Glyoxylic acid - Wikipedia

    en.wikipedia.org/wiki/Glyoxylic_acid

    Glyoxylic acid is one of several ketone- and aldehyde-containing carboxylic acids that together are abundant in secondary organic aerosols. In the presence of water and sunlight, glyoxylic acid can undergo photochemical oxidation. Several different reaction pathways can ensue, leading to various other carboxylic acid and aldehyde products. [31]

  6. Metabolic pathway - Wikipedia

    en.wikipedia.org/wiki/Metabolic_pathway

    In biochemistry, a metabolic pathway is a linked series of chemical reactions occurring within a cell.The reactants, products, and intermediates of an enzymatic reaction are known as metabolites, which are modified by a sequence of chemical reactions catalyzed by enzymes.

  7. Metabolism - Wikipedia

    en.wikipedia.org/wiki/Metabolism

    Metabolism (/ m ə ˈ t æ b ə l ɪ z ə m /, from Greek: μεταβολή metabolē, "change") is the set of life-sustaining chemical reactions in organisms.The three main functions of metabolism are: the conversion of the energy in food to energy available to run cellular processes; the conversion of food to building blocks of proteins, lipids, nucleic acids, and some carbohydrates; and the ...

  8. Glyoxylate reductase - Wikipedia

    en.wikipedia.org/wiki/Glyoxylate_reductase

    Glyoxylate reductase uses NAD(P)H to reduce an oxoacid (glyoxylate) to its corresponding α-hydroxy acid (glycolate). This class of reactions provides an opportunity for the synthesis of chiral hydroxy acids. Such products are of interest in the synthesis of pharmaceuticals, such as anti-obesity compounds and semisynthetic penicillins. [13]

  9. Glycine dehydrogenase - Wikipedia

    en.wikipedia.org/wiki/Glycine_dehydrogenase

    In enzymology, a glycine dehydrogenase (EC 1.4.1.10) is an enzyme that catalyzes the chemical reaction glycine + H 2 O + NAD + ⇌ {\displaystyle \rightleftharpoons } glyoxylate + NH 3 + NADH + H + The 3 substrates of this enzyme are glycine , H 2 O , and NAD + , whereas its 4 products are glyoxylate , NH 3 , NADH , and H + .

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