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  2. Short ribs - Wikipedia

    en.wikipedia.org/wiki/Short_ribs

    Short ribs prepared in the galbi style, but slow-cooked or steamed along with spices and vegetables is known as galbijjim. A specific type of short rib dish which originated in Hawaii is known as Maui-style ribs. In this dish, flanken-cut ribs are marinated in soy sauce, brown sugar, and ginger, and then swiftly grilled.

  3. Galbi - Wikipedia

    en.wikipedia.org/wiki/Galbi

    Galbi [1] (Korean: 갈비), kalbi, galbi-gui [1] (갈비구이), or grilled ribs [1] is a type of gui (grilled dish) in Korean cuisine. "Galbi" is the Korean word for "rib", and the dish is usually made with beef short ribs. When pork spare ribs or another meat is used instead, the dish is named accordingly.

  4. Cut of beef - Wikipedia

    en.wikipedia.org/wiki/Cut_of_beef

    the large section of the rib cage including short ribs and spare ribs Asado de tira often translated as short ribs, but also sold as long, thin strips of ribs. Chuck ribs, flanken style (cross-cut). Bife de costilla T-bone or porterhouse steaks Bife de chorizo strip steak, called NY strip in US Ojo de bife ribeye steak Bola de lomo eye of the ...

  5. 20 Short Rib Recipes That Are Melt-in-Your Mouth Tender and ...

    www.aol.com/lifestyle/20-short-rib-recipes-melt...

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  6. Easy Short Ribs Braised in Red Wine Recipe - AOL

    www.aol.com/food/recipes/easy-short-ribs-braised...

    Transfer the short ribs to the casserole. Partially cover and cook over moderately low heat until very tender, about 2 hours. Transfer the ribs to a plate and remove the bones.

  7. Braised Short Ribs with Daikon and Glass Noodles - AOL

    homepage.aol.com/food/recipes/braised-short-ribs...

    In a bowl, cover the noodles with warm water; let stand until pliable, 5 minutes. Drain the noodles and cut into 4-inch lengths. Add the noodles to the saucepan and cook until tender but still chewy, 25 seconds. Drain and transfer the noodles to shallow bowls. Nestle the ribs on the noodles, ladle the vegetables and broth on top and serve.

  8. Patti LaBelle's Short Ribs Are Tender, Fall-Off-The-Bone ...

    www.aol.com/patti-labelles-short-ribs-tender...

    Patti LaBelle's Short Ribs. ... Combining a succulent cut of meat with an array of colorful veggies, this recipe serves as a reminder that amidst the chaos of daily life, there's always solace to ...

  9. Easy Short Ribs Braised in Red Wine Recipe - AOL

    homepage.aol.com/food/recipes/easy-short-ribs...

    Season the ribs with salt and pepper, add them to the pan and cook over moderately high heat, turning, until they are well browned, about 15 minutes. Transfer the short ribs to the casserole. Partially cover and cook over moderately low heat until very tender, about 2 hours. Transfer the ribs to a plate and remove the bones.

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