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The estate, of some 350 hectares, is run by Paolo Rossi and his brother Joe who is the head chef. Gluten-free breads and pizzas are on the menu. [1] The estate is a producer of wine, honey, cherries, apricots, peaches and olive oil. [2] It has been making organic olive oil since 1999. [6] As of 2014, the estate produces six different wines. [1]
La Foce is a large estate that lies close to the towns of Montepulciano, Chiusi, and Chianciano Terme in the Southern Tuscan region of Val d'Orcia, midway between Florence and Rome. [ 1 ] History
Real estate holding & development Milan: 1995 Developer P A Campagnolo: Consumer goods Recreational products Vicenza: 1933 Bicycle supplies P A Campari Group: Consumer goods Beverages Milan: 1860 Drinks P A Canali: Consumer goods Clothing & accessories Sovico: 1934 Menswear P A Candy: Consumer goods Durable household products Brugherio: 1945
Villa Cetinale is a 17th-century Baroque villa and Italian garden in Tuscany. The property is located in the hamlet of Cetinale near Sovicille, about 12 kilometres (7.5 mi) west of Siena, in Tuscany, Italy. The property is best known for the expansive gardens, arrayed in classic symmetry, as well as for its woodland gardens.
The garden at the Villa di Castello, created for Cosimo I de' Medici, Grand Duke of Tuscany, was the first in Italy by Niccolò Tribolo, who later designed the Boboli Gardens for Cosimo's Florentine new residence, the Palazzo Pitti. Each significant member of the Medici family owned an estate. The Duke moved from house to house.
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