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Day 1: In a small bowl, combine the raisins and pineapple (with juice). Cover and refrigerate overnight. Day 2: Preheat the oven to 350°F. Butter and flour two 9-inch round cake pans (or use ...
Kentucky jam cake is a traditional dessert originating in the United States state of Kentucky and also associated with Tennessee. The cake has jam and spices mixed in the batter and is decorated with caramel icing. [1] [2] [3]
A French dessert made from sponge cake cut into small cubes and coated with fondant icing; the cake is sometimes filled with marzipan or jam. Pizza cake: Canada: A savory multi-layer cake with pizza ingredients such as tomato sauce, pepperoni, and cheese. Pryanik [33] Poland [33] A type of gingerbread spiced with cinnamon, ginger, cloves and ...
Battenberg [1] or Battenburg [2] cake is a light sponge cake with variously coloured sections held together with jam and covered in marzipan. In cross section , the cake has a distinctive pink and yellow check pattern .
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