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2. 9 Canned Mocktails That Are So Good, You Won't Miss the Booze ...

   www.aol.com/tried-73-nonalcoholic-canned...

   Nutrition info for Spiritless Old Fashioned, per 8-ounce serving (1 can): 45 calories, 0 g total fat, 0 g saturated fat, 0 mg cholesterol, 0 mg sodium, 13 g carbohydrates, 0 g fiber, 10 g total ...

3. Old fashioned (cocktail) - Wikipedia

   en.wikipedia.org/wiki/Old_fashioned_(cocktail)

   By the time "old-fashioned cocktails" started to be referred to in the 1880s, this still referred to various spirits – a whiskey version was called an "old fashioned whiskey cocktail" – but specified a lump of sugar, rather than syrup, building in the glass, and sometimes left a spoon in the glass, to stir or eat the partially undissolved ...

4. Negroni - Wikipedia

   en.wikipedia.org/wiki/Negroni

   To summarize, the documentary evidence is consistent with the drink originating as a short, American-style cocktail in 1920s France, like its well-documented contemporary, the old pal (and similar cocktails such as the boulevardier), and was most popular in the 1930s and early 1940s as a 2:1:1 drink, served up, called the Campariete.

5. 52 Festive Thanksgiving Cocktails That Will Liven Up The ...

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   For more festive drinks, try our amazing Thanksgiving punch ideas and fall sangrias too. Cranberry Aperol Spritz. Cranberry adds a festive, blood-red twist to your favorite cocktail, the Aperol ...

6. The best non-alcoholic drinks to try during Dry January

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   These are the best non-alcoholic drinks to try for Dry January. ... and the brand has options similar to rosé, white wine, and red wine. ... 20-year-old Californian Alex Michelsen beats a 2nd top ...

7. Boulevardier (cocktail) - Wikipedia

   en.wikipedia.org/wiki/Boulevardier_(cocktail)

   The boulevardier cocktail is an alcoholic drink composed of whiskey, sweet vermouth, and Campari. [1] It originated as an obscure cocktail in late 1920s Paris, and was largely forgotten for 80 years, before being rediscovered in the late 2000s as part of the craft cocktail movement, rapidly rising in popularity in the 2010s as a variant of the negroni, and becoming an IBA official cocktail in ...