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  2. Ocimum tenuiflorum - Wikipedia

    en.wikipedia.org/wiki/Ocimum_tenuiflorum

    Ocimum tenuiflorum, commonly known as holy basil, tulsi or tulasi (from Sanskrit), is an aromatic perennial plant in the family Lamiaceae. [ 2 ] [ 3 ] It is widely cultivated throughout the Southeast Asian tropics .

  3. Tulasi in Hinduism - Wikipedia

    en.wikipedia.org/wiki/Tulasi_in_Hinduism

    Tulasi (Sanskrit: तुलसी, romanized: Tulasī), Tulsi or Vrinda is a sacred plant in Hindu tradition. Hindus regard it as an earthly manifestation of the goddess Tulasi; she is regarded as the avatar of Lakshmi , and thus the consort of the god Vishnu .

  4. List of plants used in herbalism - Wikipedia

    en.wikipedia.org/wiki/List_of_plants_used_in...

    Tulsi or holy basil It is used for a variety of purposes in traditional medicine; tulsi is taken in many forms: as herbal tea, dried powder, fresh leaf or mixed with ghee. Essential oil extracted from Karpoora tulasi is mostly used for medicinal purposes and in herbal cosmetics. [112] Oenothera: Evening primrose

  5. Tulsi Pujan Diwas - Wikipedia

    en.wikipedia.org/wiki/Tulsi_Pujan_Diwas

    The celebration of Tulsi Pujan Diwas is marked by rituals that honor the sacredness of the Tulsi plant. Devotees light a diya. [20] Many devotees donate Tulsi plants to temples and plant new Tulsi saplings at home. Tulsi Pujan Diwas is a celebration of the profound spiritual, cultural, and medicinal significance of the Tulsi plant. [14]

  6. The 10 Best Saw Palmetto Shampoos in 2024 - AOL

    www.aol.com/entertainment/10-best-saw-palmetto...

    Made with saw palmetto, pumpkin seed, biotin, almond, Kumari, Nimba, Wacha, Aristaka, Tulsi, Holy Basil, and rosemary oil—this sulfate-free shampoo naturally blocks DHT, a hormone that is known ...

  7. Indian tea culture - Wikipedia

    en.wikipedia.org/wiki/Indian_tea_culture

    Traditional Indian kitchens have long utilised the medicinal benefits [7] [better source needed] offered by various plants and spices such as holy basil (Tulsi), cardamom (Elaichi), pepper (Kali Mirch), liquorice (Mulethi), mint (Pudina), etc., and traditionally, teas made with these plant leaves or spices have been in use for centuries for ...

  8. Ocimum gratissimum - Wikipedia

    en.wikipedia.org/wiki/Ocimum_gratissimum

    The phytochemicals present in Ocimum gratissimum contains polyphenols such as Gallic acid, Rosmanol, rosmarinic acid, flavonoids such as Nepetrin, Quercetin, Rutin, . Catechin, and also alkaloids and terpenoids.

  9. Basil - Wikipedia

    en.wikipedia.org/wiki/Basil

    Basil leaves are glossy and ovulate, with smooth or slightly toothed edges that typically cup slightly; the leaves are arranged oppositely along the square stems. [7] Leaves may be green or purple. Its flowers are small and white, and grow from a central inflorescence, or spike, that emerges from the central stem atop the plant.

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