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Nanoscale is a peer-reviewed scientific journal covering experimental and theoretical research in all areas of nanotechnology and nanoscience. It is published by the Royal Society of Chemistry. According to the Journal Citation Reports, the journal has a 2021 impact factor of 8.307. [1]
The International Journal of Nanoscience is an interdisciplinary peer-reviewed scientific journal published by World Scientific.It covers research in nanometer scale science and technology, with articles ranging from the "basic science of nanoscale physics and chemistry to applications in nanodevices, quantum engineering and quantum computing".
ACS Nano is a monthly, peer-reviewed, scientific journal, first published in August 2007 by the American Chemical Society with the current impact factor 15.8 [1].The current editor in chief is Xiaodong Chen (Nanyang Technological University).
IEEE Transactions on Nanotechnology is a peer-reviewed scientific journal published by IEEE. Sponsored by IEEE Nanotechnology Council, the journal covers physical basis and engineering applications in nanotechnology. Its editor-in-chief is Sorin Coțofană (Delft University of Technology). [1]
Nano (journal) Nano Biomedicine and Engineering; Nano Energy; Nano Letters; Nano Research; Nano Today; Nano-Micro Letters; Nano-Structures & Nano-Objects; Nanophotonics (journal) Nanoscale (journal) Nanoscale Research Letters; Nanotechnology (journal) Nanotechnology Law & Business; Nanotoxicology (journal) Nature Nanotechnology
Small is a weekly peer-reviewed scientific journal covering nanotechnology. It was established in 2005 as a monthly journal, switched to biweekly in 2009, and to weekly in 2015. It is published by Wiley-VCH and the editor-in-chief is José Oliveira. According to the Journal Citation Reports, the journal has a 2023 impact factor of 13.0. [1]
Nanotechnology is a peer-reviewed scientific journal published by IOP Publishing. It covers research in all areas of nanotechnology . The editor-in-chief is Ray LaPierre ( McMaster University , Canada).
Bacteria identification and food quality monitoring using biosensors; intelligent, active, and smart food packaging systems; nanoencapsulation of bioactive food compounds are few examples of emerging applications of nanotechnology for the food industry. [2] Nanotechnology can be applied in the production, processing, safety and packaging of food.