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Kopi (Chinese: 咖啡; Pe̍h-ōe-jī: ko-pi), also known as Nanyang coffee, is a traditional coffee beverage found in several Southeast Asian nations. Often brewed to be highly caffeinated, it is commonly served with sugar and/or milk-based condiments.
[68] [69] [70] Decaffeinated coffee, sometimes known as "decaf", may be drunk as regular brewed coffee, instant, espresso, or as a mix of regular caffeine beans and decaffeinated beans. [ 71 ] [ 72 ] Ludwig Roselius , a German coffee merchant and founder of the company Kaffee HAG , is credited with the development of commercial decaffeination ...
A coffee bean is a seed from the Coffea plant and the source for coffee. It is the pit inside the red or purple fruit. This fruit is often referred to as a coffee cherry, and like the cherry, it is a fruit with a pit. Even though the coffee beans are not technically beans, they are referred to as such because of their resemblance to true beans ...
Here are 125 cute, sexy, and romantic nicknames for your boyfriend, fiancé, baby daddy, FWB—basically anyone you're getting romantic with.
When it comes to nicknames for boys, there's no shortage of great options. Check out this list of 73 options from champ and slugger to chief, boss and monkey. ... Bean. Honey bunch. Mate. Sweet ...
These top nicknames for boyfriends will show him how special he is in your life, whether you go with classic or sweet nickname ideas. ... Captain cool. Snookums. Love muffin. Hot shot. My rock ...
The specialty Vietnamese weasel coffee, which is made by collecting coffee beans eaten by wild civets, is sold at US$500 per kilogram. [35] Most customers are Asian, especially those originating from Japan, China, and South Korea. [36] Some specialty coffee shops sell cups of brewed kopi luwak for US$35–80. [37] [38] [39]
In any coffee crop, about 5–10% of fruits contain only a single bean. Called a peaberry, it is smaller and rounder than a normal coffee bean. When grown in the tropics, coffee is a vigorous bush or small tree that usually grows to a height of 3–3.5 m (9.8–11.5 ft). Most commonly cultivated coffee species grow best at high elevations, but ...
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