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Butter may be measured by either weight (1 ⁄ 4 lb) or volume (3 tbsp) or a combination of weight and volume (1 ⁄ 4 lb plus 3 tbsp); it is sold by weight but in packages marked to facilitate common divisions by eye. (As a sub-packaged unit, a stick of butter, at 1 ⁄ 4 lb [113 g], is a de facto measure in the US.)
1.2 Conversion. 1.3 Metric equivalent. 2 Other commodities. 3 References. Toggle the table of contents. Tub (unit) ... 1 tub of butter or cheese = 84 pounds [1] [2 ...
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Metric measuring spoons, 1–125 ml Measuring Spoons, ⅛–1 tablespoon Micro scoops for measuring milligram units of compounds; 6–10 mg (black), 10–15 mg (red), 25–30 mg (yellow) A measuring spoon is a spoon used to measure an amount of an ingredient, either liquid or dry, when cooking. Measuring spoons may be made of plastic, metal ...
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A tablespoon (tbsp., Tbsp., Tb., or T.) is a large spoon. In many English-speaking regions, the term now refers to a large spoon used for serving; [ 1 ] however, in some regions, it is the largest type of spoon used for eating.
Repeat with 1 Tbsp. butter and remaining bread. Meanwhile, in a large bowl, using a handheld mixer on medium-high speed, beat remaining 6 Tbsp. butter until light and fluffy, 1 to 2 minutes. Add ...
In the United Kingdom, a dessert spoon is traditionally 2 British imperial fluid drachms [3] (1 ⁄ 4 of a British imperial fluid ounce; about 1·92 US customary fluid drams (0·24 US customary fluid ounce) or 7·1mL). 1 UK dessert spoon is the equivalence of 1 ⁄ 2 UK tablespoon, 2 UK teaspoons, or 4 UK salt spoons.