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This is in spite of the drink being historically distilled in most of the former Kingdom of Hungary, much of which falls outside present-day Hungary. In Austria, four provinces are allowed to label local apricot spirits as Barack Palinka (transliteration of Hungarian barackpálinka): Burgenland, Lower Austria, Styria, and Vienna.
Törkölypálinka (pomace pálinka, also Torkolypalinka) is a Hungarian pomace brandy, an alcoholic beverage produced by distillation from grape residues left over from winemaking. One of the oldest types of pálinka, it is thought to aid digestion, and is usually consumed in small quantities after meals.
Pálinka, Hungarian fruit spirit similar to pálenka; Rakia, fruit brandy common throughout Southeastern Europe; Slivovitz, popular plum brandy;
Primary producers include Bosnia and Herzegovina, Bulgaria, Croatia, Czechia, Greece, Hungary, North Macedonia, Poland, Romania, Serbia, Slovakia, Slovenia, and Ukraine. In the Balkans, slivovitz is considered a kind of rakia. In Hungary it is considered a kind of pálinka, but in Romania and Moldova it is considered pălincă, similar to țuică.
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Hungarian moonshine is called házipálinka (pálinka is a spirit, házi means 'homemade'). It is mostly made in rural areas where the ingredients, usually fruit, are readily available. It is mostly made in rural areas where the ingredients, usually fruit, are readily available.
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Zwack is a Budapest, Hungary-based company that makes liqueurs and spirits. The company produces an 80 U.S. proof (40% alcohol) herbal liqueur known as Unicum from a secret blend of more than forty different herbs and spices. Unicum is known as one of the national drinks of Hungary.