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Tightly cover the dish with foil and cook at 325ºF, stirring halfway through, until the mixture is bubbling and the beans are soft but not yet falling apart, about 40 minutes.
Since the mixture will cook and reduce slightly (although the liquid should stay above the beans the entire cook time), salt conservatively at first, then once fully cooked, taste the beans and ...
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Things you love: tasty dinners, easy recipes, a cozy night in. Things you hate: standing at the stove for hours, a mountain of dirty dishes. ... Two 15-ounce cans black beans 16 ounces unsweetened ...
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Shrimp and broccoli cook quickly in this easy, one-pot recipe, making it perfect for busy weeknights. Serve this healthy shrimp recipe over whole grains or rice. View Recipe
In this vegetarian white bean potpie recipe, kale and hearty white beans are topped with easy, homemade chive biscuits. If desired, add a little shredded Gruyère or Cheddar cheese to the biscuit ...
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walmart.com has been visited by 1M+ users in the past month