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Transfer the cream cheese mixture to the prepared baking dish. Bake until beginning to bubble, about 20 minutes. If desired, broil the top for 1 to 2 minutes until golden brown.
Smoked salmon can easily take on main dishes. Here are a few ideas to get your creativity flowing: Sushi rolls: Witt suggests making sushi with sushi-grade smoked salmon, cucumber, avocado, and ...
Cucumber Salmon Bites. Photographer: Brie Goldman, Food Stylist: Lauren McAnelly, Prop Stylist: Gabriel Greco ... try enhancing the cream cheese with chopped fresh herbs like dill or chives ...
Evenly spread cucumber-dill cheese spread onto each pizza crust. Sprinkle each with smoked salmon mixture. Place pizzas back onto grill. Grill an additional 2 to 3 minutes or until crust is crispy. Top with cucumber and fresh dill. Serve immediately. *If you don't have a thermometer, water should feel very warm to the touch.
A Philadelphia roll with less commonly used raw salmon and cream cheese. Originally, the roll used smoked salmon. A Philadelphia roll is a makizushi (also classified as a kawarizushi) [1] type of sushi generally made with smoked (or sometimes raw) salmon, cream cheese, and cucumber, with the rice on the outside (uramaki). [2]
Smoked Salmon Cocktail Crêpes with Cucumbers: Serve the cocktail crêpes on thin slices of unpeeled cucumber for textural contrast. Smoked Trout Cocktail Crêpes: Substitute smoked trout for the hot-smoked salmon, and add 1 tsp of prepared horseradish to the filling. Smoked Salmon and Caper Cocktail Crêpes: Add 1 tbsp of chopped capers to the ...
Whip up a few of these super-easy finger foods, like our Whipped Feta Honey Toast or our Cucumber Salmon Bites, and enjoy time mingling with your friends and family. Whipped Feta Honey Toast
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