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Maneet Chauhan (born 27 October 1976 in Ludhiana, Punjab) [1] is an Indian American chef and television personality. Previously the executive chef of several notable restaurants in Chicago , Nashville, and New York, she is featured as a judge on Chopped [ 2 ] on the Food Network .
Maneet Chauhan's contemporary Chinese restaurant Tansuo held its last day of service Jan. 14 after seven years in business. The celebrated chef and business owner also operates Chauhan Ale ...
Visit Food Network star Maneet Chauhan's Chauhan Ale and Masala House for takes on Indian classics like tandoori-chicken poutine. Eat at Adele's, helmed by one of the pioneers of California ...
But outside of her illustrious TV career, Chauhan is an entrepreneur. She and her husband, Vivek Deora, founded Morph Hospitality Group in Nashville, Tenn., which houses her four restaurants.
Arnold's Country Kitchen is a Southern [1] restaurant in Nashville, Tennessee. [2] The business received a James Beard American Classics Award in 2009. [3] The restaurant has also been featured on the television series Diners, Drive-Ins and Dives. The menu has included Southern greens, chess pie, cornbread, black-eyed peas, and country-fried ...
This is a list of American restaurateurs.A restaurateur is a person who opens and runs restaurants professionally. Although over time the term has come to describe any person who owns a restaurant, traditionally it refers to a highly skilled professional who is proficient in all aspects of the restaurant business.
From a taco trailer to a date night-worthy seafood bistro, these are the restaurants some of the South's best chefs love in their own towns. 9 Southern Chefs Share The Best Places To Eat In Their ...
We tried Prince's. We tried Hattie B's. But we found our favorite Nashville hot chicken in a strip mall in Hendersonville.