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  2. The Best Barbecue-Rib Joints in America - AOL

    www.aol.com/best-barbecue-ribs-every-state...

    Alaska: Big Daddy's BarB-Q. Fairbanks. Featured on Guy Fieri's "Diners, Drive Ins, and Dives," this barbecue stop's Arkansas baby back ribs are one of its most popular dishes. The tender pork loin ...

  3. Some of the best barbecue in US is at this restaurant between ...

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    Yet Smokehouse 41 just landed on restaurant review site Yelp.com’s list of Top 100 Barbecue Spots of 2024. The restaurant is on Highway 41, right on the path many drivers take from Fresno to the ...

  4. Where to Find the Best Barbecue in Every State - AOL

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    Delaware: Russell's Quality Food. Wilmington. If a barbecue spot sells out of smoked meat daily by 5 p.m., you know it's going to be good. Russell's Quality Food sells its goodies from a shack in ...

  5. Barbecue in the United States - Wikipedia

    en.wikipedia.org/wiki/Barbecue_in_the_United_States

    Barbecue is a tradition often considered a quintessential part of American culture, especially the Southern United States. First introduced to the lands which would become the United States by the Taíno to Christopher Columbus, and from the Spanish to later North American colonizers, barbecue in America first spread with pit barbecue, where ...

  6. List of barbecue restaurants - Wikipedia

    en.wikipedia.org/wiki/List_of_barbecue_restaurants

    This is a list of notable barbecue restaurants. Barbecue is a method and apparatus for char grilling food in the hot smoke of a wood fire, usually charcoal fueled. In the United States, to grill is to cook in this manner quickly, while barbecue is typically a much slower method utilizing less heat than grilling , attended to over an extended ...

  7. Cooper's Old Time Pit Bar-B-Que - Wikipedia

    en.wikipedia.org/wiki/Cooper's_Old_Time_Pit_Bar-B...

    History. Cooper's Old Time Pit Bar-B-Que is one of several restaurants created by the Cooper family since the 1950s. George T. Cooper opened "Cooper's Pit Bar-B-Q" in Mason, Texas in 1953. [ a] George's son, Tommy Cooper, opened his own barbecue restaurant in Llano in 1962, naming his "Cooper's Old Time Pit Bar-B-Que".

  8. Southern Living's ranking of 22 best new BBQ spots includes ...

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    If you're looking for the best BBQ in the country, you don't have to go very far.. Whatever kind of smoked meats you need, Texas has it. Southern Living ranked the 22 best BBQ joints of 2024, and ...

  9. Memphis–style barbecue - Wikipedia

    en.wikipedia.org/wiki/Memphis–style_barbecue

    Memphis -style barbecue is one of the four predominant regional styles of barbecue in the United States, the other three being Carolina, Kansas City, and Texas. Like many southern varieties of barbecue, Memphis-style barbecue is mostly made using pork, usually ribs and shoulders, though many restaurants will still serve beef and chicken.

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