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2. These Are The Best (And Worst) Gluten Free Pastas You ... - AOL

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   Brown rice is a classic base for a gluten-free pasta, but there's a reason why so many new recipes have emerged in recent years. The rice is mild in flavor but literally no structural integrity ...

3. 9 Best Gluten-Free Pastas, Ranked - AOL

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   4. Almond-based pasta. Almond pasta works better than one might think: The flavor isn’t overbearing, and the texture is smooth thanks to very fine grinding and the addition of stickier flours ...

4. Lady Gaga ‘Transformed’ Her Body for Her ‘Joker’ Role

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   She also drinks a lot of tea, fresh coconut water, and fresh green juice. ... For dinner, Gaga may have a gluten-free or quinoa pasta, along with vegetables and grilled shrimp.

5. Pasta - Wikipedia

   en.wikipedia.org/wiki/Pasta

   Furthermore, fresh pasta is usually made with a mixture of eggs and all-purpose flour or "00" low-gluten flour. Since it contains eggs, it is more tender compared to dried pasta and only takes about half the time to cook. [39] Delicate sauces are preferred for fresh pasta in order to let the pasta take front stage. [40]

6. List of pasta - Wikipedia

   en.wikipedia.org/wiki/List_of_pasta

   Made from bread crumbs, eggs, grated Parmesan cheese, lemon, and nutmeg, and cooked in chicken broth. [95] Pesaro e Urbino (northern Marche) and other regions of northern Italy such as Emilia Romagna [95] Pasta al ceppo. Sheet pasta that is similar in shape to a cinnamon stick [96] Log-type pasta.

7. Gluten-free diet - Wikipedia

   en.wikipedia.org/wiki/Gluten-free_diet

   Gluten-free diet. A gluten-free diet (GFD) is a nutritional plan that strictly excludes gluten, which is a mixture of prolamin proteins found in wheat (and all of its species and hybrids, such as spelt, kamut, and triticale), as well as barley, rye, and oats. [1] The inclusion of oats in a gluten-free diet remains controversial, and may depend ...