Search results
Results from the WOW.Com Content Network
A version of pastelón prepared with sweet plantains, ground beef, tomato-based sauce and cheese. In Puerto Rico pastelón is considered a Puerto Rican variation of lasagne and inspired by such. Sweet plantains (plátanos maduros) replace the lasagne pasta noodles. The plantains are peeled and then cut lengthwise in to strips, which are then fried.
Don’t be fooled by the name — this sweet plantain casserole is definitely savory. Plantains are boiled until they’re easily mashed and layered in a baking dish along with spiced beef and cheese.
Sweet Plantain Casserole by Jesus Diaz. Serve this plantain-based casserole as a side dish or the main event for Easter dinner. Created by Chef Jesus Diaz, this savory, cheesy recipe features ...
Dominican puddings are often made with bread, sweet potato, or rice. [6] Almibar de frutas – Fruit cooked in syrup. The most popular is called mala rabia. Guava, sweet plantains, and sweet potato with cinnamon. Arepa – Cornmeal and coconut cake. Dominican arepa is different from that of the Venezuelan and Colombian arepa.
Every year we celebrate National Hispanic Heritage Month (from September 15th to October 15th), by celebrating the histories, cultures and contributions of Spanish, Mexican, and Central and South ...
A platter of fried plantains. This is a list of banana dishes and foods in which banana or plantain is used as a primary ingredient. A banana is an edible fruit produced by several kinds of large herbaceous flowering plants in the genus Musa. [1] In some countries, bananas used for cooking may be called plantains.
The Parton sisters' sweet potato casserole recipe calls for sweet potatoes, butter, light brown sugar, vanilla extract, salt, ground cinnamon, raw pecans and mini marshmallows. (You can check out ...
You’ve decided to bake your famous banana bread. You make a beeline to the produce section, only to find the thickest, biggest bananas you’ve ever seen. Before you add them to your cart, let ...