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30 ml white rum; 30 ml cognac; 30 ml triple sec; 20 ml fresh lemon juice; Preparation: Add all ingredients into a cocktail shaker. Shake with ice and strain into a chilled cocktail glass. Commonly served: All Day † Between the sheets recipe at International Bartenders Association
Some recipes omit the crème de violette. [4]: 25 Between the sheets Made with white rum (or other light rum), [6] cognac, triple sec, and lemon juice. [7] Boulevardier Made with bourbon or rye whiskey, sweet red vermouth, and bitter Campari. [8] Brandy crusta
The sidecar is a cocktail traditionally made with brandy (usually cognac), orange liqueur (Cointreau, Grand Marnier, dry curaçao, or a triple sec), and lemon juice.It became popular in Paris and London in the early 1920s.
August 16th is National Rum Day! The alcohol is often used in tropical beverages like mojitos or mai tais, but it's also an excellent ingredient for desserts (and even savory dishes). Add a little ...
Get the Hot Buttered Rum recipe. Park Feierbach. Red Sangria. Fruity, refreshing, and perfect for serving a crowd, sangria is one of our go-to cocktails to enjoy all year long.
Sour apple smash (apple vodka, pineapple rum, apple pucker, lemonade) [60] Spiked pineapple lemonade (vodka, pineapple, lemons or limes, mint, pineapple juice, lemonade) [61] Strawberry lemonade margarita (tequila, triple sec, strawberries, limes, frozen lemonade) [62] Vodka lemonade slush (vodka, frozen lemonade concentrate, lemon zest) [63]
2 oz Ron Abuelo Añejo rum; 1 oz triple sec; 1 / 2 oz freshly squeezed lime juice; lime wedge; Directions. In a shaker filled with ice, add all ingredients and shake vigorously. Strain into an ice ...
It is similar to a creamy, chocolate piña colada. The original recipe called for Vodka, Kahlua, Dark Crème de Cacao, Coco Lopez (cream of coconut), a splash of Triple sec and milk that's spun in a blender with ice and topped with a grating of fresh nutmeg. However, the recipe now has as many variations as there are gin joints or bartenders.