enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Nawakhani - Wikipedia

    en.wikipedia.org/wiki/Nawakhani

    Then cooked meat and Tapan (fermentated rice drinks) distributed among family members. In this festival, People prepare bread, Chuda from new rice which grows in plain field called Godda dhan. It is observed to celebrate new grain eating after harvest. [1] [3] It is celebrated by Sadan people of Jharkhand and Kurukh people. [4] [5]

  3. Bakarkhani - Wikipedia

    en.wikipedia.org/wiki/Bakarkhani

    A single bakarkhani. A legend attributes the bread's name to Mirza Agha Baqer, a son-in-law of Murshid Quli Khan II. [6] According to the legend, Baqer, a general based in Chittagong under Nawab Siraj ud-Daulah of Bengal, falls in love with a dancer called Khani Begum from Arambagh, who was also eyed by Zaynul Khan, the city's kotwal and the son of a wazir.

  4. Bhakri - Wikipedia

    en.wikipedia.org/wiki/Bhakri

    Bhakri (bhākri, bhākkari, bhākari, bhākhri, bhākhari) is a round flatbread often eaten in the cuisines of the states of Maharashtra, Gujarat, Rajasthan, and Karnataka in India. Bhakri is prepared using jowar or bajra, which is coarser than a regular wheat chapati.

  5. The disputed region of India that bakes bread to rival France

    www.aol.com/news/disputed-region-india-bakes...

    In Kashmir, local bakeries churn out roughly 10 kinds of bread a day, each with its own peculiar ritual and time of day to be consumed. ... The disputed region of India that bakes bread to rival ...

  6. Indian bread - Wikipedia

    en.wikipedia.org/wiki/Indian_bread

    In Western India (including the states of Maharashtra, Gujarat and Rajasthan) bread may be made from coarse grains such as bajra, sorghum or ragi, though wheat is the staple in these regions. The grains or cereals are usually milled into a fine powder, and mixed with a little water to make a smooth dough.

  7. Uttar Pradesh cuisine - Wikipedia

    en.wikipedia.org/wiki/Uttar_Pradesh_cuisine

    As wheat is the staple food of the state, breads are very significant. Breads are generally flat breads; only a few varieties are raised breads. The breads may be made of different types of flour and can be made in various ways.

  8. List of Indian sweets and desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_Indian_sweets_and...

    This is a list of Indian sweets and desserts, also called mithai, a significant element in Indian cuisine. Indians are known for their unique taste and experimental behavior when it comes to food. Many Indian desserts are fried foods made with sugar, milk or condensed milk. Ingredients and preferred types of dessert vary by region.

  9. AOL Mail

    mail.aol.com/?icid=aol.com-nav

    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!