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Denner described the new fries as “dry, grainy and have no flavor anymore,” adding, “You know I love you, Chick-fil-A. You can do no wrong, except this lol.”
Chick-fil-A's waffle potato fries should "stay crispier, longer" after the fast food restaurant chain announced a new recipe this week, but some customers aren't so keen on the idea of changing ...
Now, she said she will no longer order the fries. "They used to be my favorite snack," she told Southern Living. "[But] they are dry, grainy and have no flavor anymore. My kids won’t even eat them."
A chicken nugget is a food product consisting of a small piece of deboned chicken meat that is breaded or battered, then deep-fried or baked.Developed in the 1950s by finding a way to make a coating adhere, chicken nuggets have become a very popular fast food restaurant item, and are widely sold frozen for home use.
In my experience, the waffle fries everybody loves so much from this place are almost always soft and crunch-less. If there's a way to make them crispier, I'm here for it. If there's a way to make ...
Here are chicken nuggets from 10 popular fast-food chains, ranked. ... (read: fries) and adore others (read: sweet potato pie) and the new nuggets, or, “Bo Bites” as they are called, really ...
Customers recently noticed that Chick-fil-A's waffle potato fries seemed to be a little different. As it turns out, the customers weren't imagining things. The recipe for the fries changed last ...
Waffle fries may be a polarizing cut, but we can all admit that Chick-fil-A does them well. There's plenty of surface area for maximum crispiness and for dunking in their wide variety of sauces.