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2. I tried 13 of Trader Joe's specialty raviolis and ranked them ...

   www.aol.com/news/tried-13-trader-joes-specialty...

   At the most basic level, this ravioli was essentially a grown-up version of Chef Boyardee, stuffed with the timeless combo of beef and tomato sauce. But this meal tasted like it was homemade by ...

3. Chef Boyardee - Wikipedia

   en.wikipedia.org/wiki/Chef_Boyardee

   Chef Boyardee is one of the only brands to request to be removed from an episode of Seinfeld. In the 1996 episode "The Rye", Kramer is allowed to operate a Hansom cab for a week, and feeds the horse excess cans of Beefaroni, which causes frequent and foul smelling flatulence. As a result of the request, the name was changed to "Beef-a-reeno". [9]

4. Ettore Boiardi - Wikipedia

   en.wikipedia.org/wiki/Ettore_Boiardi

   Ettore Boiardi was born in Borgonovo Val Tidone, Italy, near Piacenza, in 1897, to Giuseppe and Maria Maffi Boiardi.At the age of 11, he was working as an apprentice chef at local restaurant La Croce Bianca, although his duties were confined to non-cooking odd jobs such as potato peeling and dealing with the trash.

5. 9 Southern Chefs Share The Best Places To Eat In Their Own Towns

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   Get the classic beef pho with brisket, beef tendon, Thai basil, fresh lime and copious amounts of chili oil. My kids and I also always share the chicken lettuce wraps and at least two orders of ...

6. Ravioli - Wikipedia

   en.wikipedia.org/wiki/Ravioli

   Canned ravioli were pioneered by the Italian Army in the First World War and were popularized by Heinz and Buitoni in the UK and Europe, and Chef Boyardee in the United States. Canned ravioli may be filled with beef, processed cheese, chicken, or Italian sausage and served in a tomato, tomato-meat, or tomato-cheese sauce. Toasted ravioli ...

7. The Story Behind Chef Boyardee - AOL

   www.aol.com/.../food-story-behind-chef-boyardee.html

   In 1946, Chef Boyardee sold his company for $6 million, staying on as a consultant until 1978, when he eventually retired. There is much more to the man behind the brand! Check out our slideshow ...

8. International Home Foods - Wikipedia

   en.wikipedia.org/wiki/International_Home_Foods

   The company was founded in November 1996 when American Home Products spun off its food business, American Home Foods, which was acquired by private equity firm Hicks, Muse, Tate & Furst and C. Dean Metropoulos & Co. and renamed International Home Foods. [3]

9. 25 New Year's Eve Appetizers That'll Be the Talk of the Party

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   Fuel guests to dance and mingle with these party-pleasing New Year's Eve appetizers that range from cheesy dip and finger foods to crostinis and hors d'oeuvres.