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The Complete Farmer: Or, a General Dictionary of Husbandry is an 18th-century English-language encyclopaedia, holding a summary of information on agriculture and in all its branches. It was written by members of the Royal Society of Arts under the pseudonym a Society of Gentlemen, and first issued in 1756 [ 2 ] and published in weekly numbers ...
The book was composed from 1625 to 1628 [7] and published in 1639, [8] totalling 700,000 words. [ 9 ] Complete Treatise on Agriculture summarises many of the agricultural experiences and techniques of the ancient Chinese working people, [ 10 ] citing over 300 kinds of ancient works and documents.
Books about agriculture, an activity which encompasses crop and livestock production, aquaculture, fisheries and forestry for food and non-food products. Agriculture was the key development in the rise of sedentary human civilization , whereby farming of domesticated species created food surpluses that enabled people to live in cities .
In 1988, Wallace Olsen began the Core Literature Project at Mann Library. With funding from the Rockefeller Foundation, Olsen assembled groups of scholars at Cornell University and across the US to determine what the core books and journals in the broad range of subjects relating to agriculture were, both current and historical. [1]
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Agriculture encompasses crop and livestock production, aquaculture, and forestry for food and non-food products. [1] Agriculture was a key factor in the rise of sedentary human civilization, whereby farming of domesticated species created food surpluses that enabled people to live in the cities. While humans started gathering grains at least ...
This category is for articles on history books with agriculture as a topic. Pages in category "History books about agriculture" The following 19 pages are in this category, out of 19 total.