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The quality of Spanish wine during Roman times was varied, with Pliny the Elder and Martial noting the high quality associated with some wines from Terraconensis while Ovid notes that one popular Spanish wine sold in Rome, known as Saguntum, was merely good for getting your mistress drunk. (Ars amatoria 3.645-6). [4]
Vino de Pago is a classification for Spanish wine applied to individual vineyards or wine estates, unlike the Denominación de Origen Protegida (DOP) or Denominación de Origen Calificada (DOCa) which is applied to an entire wine region.
Bar Vinazo in Brooklyn, New York, highlights Spanish tapas like gildas and boquerones — perfect for sharing with friends over a drink — along with an excellent selection of Spanish wine.
A bottle of Getaria txakoli. Txakoli (pronounced ) or chacolí (pronounced ) is a slightly sparkling, very dry white wine with high acidity and low alcohol content produced in the Spanish Basque Country, Cantabria and northern Burgos in Spain.
Related: 6 Best Wines Under $20 to Buy at Costco, According to a Sommelier. Show comments. ... Spanish retailer Mango to open 60 new US stores as it looks to elevate the brand. Food.
Dominio de Pingus is a Spanish winery located in Quintanilla de Onésimo in the Province of Valladolid with vineyards in La Horra area of the Ribera del Duero region. The estate's flagship wine, Pingus, is considered a "cult wine", sold at extremely high prices while remaining very inaccessible, [1] [2] and commands an average price of $811 per bottle.
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