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8-inch floppy disk, inserted in drive, (3½-inch floppy diskette, in front, shown for scale) 3½-inch, high-density floppy diskettes with adhesive labels affixed The first commercial floppy disks, developed in the late 1960s, were 8 inches (203.2 mm) in diameter; [4] [5] they became commercially available in 1971 as a component of IBM products and both drives and disks were then sold ...
A Maxell-branded 3-inch Compact Floppy Disk. The floppy disk is a data storage and transfer medium that was ubiquitous from the mid-1970s well into the 2000s. [1] Besides the 3½-inch and 5¼-inch formats used in IBM PC compatible systems, or the 8-inch format that preceded them, many proprietary floppy disk formats were developed, either using a different disk design or special layout and ...
[NB 2] 1 16 140 kB 3 1 ⁄ 2 inch Double 1 80 Variable (8-12) 512 400 kB 394 - 590 GCR [NB 3] 2 800 kB High 2 80 18 512 1,440 kB 300 MFM [NB 4] Apple Lisa: 5 1 ⁄ 4 inch FileWare: Double 2 46 Variable (15-22) 512 soft 851 kB 218 - 320 [19] GCR Apple Lisa 2/Macintosh XL, Macintosh 3 1 ⁄ 2 inch Double 1 80 Variable (8-12) 512 soft 400 kB 394 ...
The unemployment rate edged up moderately to 4.2% from October's 4.1%. Fresh economic readings the following week, however, revealed persistent inflation, ...
The world’s oldest known wild bird has sparked “special joy” among scientists after she laid an egg – her first in four years – at the age of 74.
Beck missed the second half of the game, and backup quarterback Gunner Stockton took over and led the Bulldogs to the win in overtime. That secured them a spot in the College Football Playoff and ...
Figure 1. Disk structures: (A) Track (B) Geometrical sector (C) Track sector (D) Cluster A disk drive track is a circular path on the surface of a disk or diskette on which information is magnetically recorded and from which recorded information is read.
2 tsp. coconut oil. 1 c. red and green M&M's. Directions. Preheat the oven to 250˚F. Line a rimmed baking sheet with parchment paper. In a large bowl, combine the cereal, pretzels, and almonds.