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2. The Best Coffee Alternatives to Keep You Energized - AOL

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   Yerba mate is a popular coffee substitute and energy drink alternative. Each caffeine-packed can contains zero added sugars, but still has a sweetness to it (note: it tastes best straight from the ...

3. If You're Looking to Quit Caffeine, Start With These Healthy ...

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   She added that cacao powder is a natural way to provide energy to your body when feeling fatigued, thus making it a healthy alternative to caffeine from beverages like coffee. Detox tea

4. Break up with coffee, and treat your body with this healthy ...

   www.aol.com/lifestyle/break-coffee-treat-body...

   The jolt of energy paired with a harsh mid-morning crash is just not worth it when it comes to your daily cup of coffee. With the coffee alternative, MUD\WTR you can still enjoy your daily dose of ...

5. Postum - Wikipedia

   en.wikipedia.org/wiki/Postum

   Postum (US: / ˈ p oʊ s t əm /) is a powdered roasted grain beverage popular as a coffee substitute. The caffeine-free beverage was created by Post Cereal Company founder C. W. Post in 1895 and marketed as a healthier alternative to coffee. [2]: 93 Post was a student of John Harvey Kellogg, who believed that caffeine was unhealthy.

6. Coffee substitute - Wikipedia

   en.wikipedia.org/wiki/Coffee_substitute

   Grain coffee and other substitutes can be made by roasting or decocting various organic substances.. Some ingredients used include almond, acorn, asparagus, malted barley, beechnut, beetroot, carrot, chicory root, corn, soybeans, cottonseed, dandelion root (see dandelion coffee), fig, roasted garbanzo beans, [5] lupinus, boiled-down molasses, okra seed, pea, persimmon seed, potato peel, [6 ...

7. Dandelion coffee - Wikipedia

   en.wikipedia.org/wiki/Dandelion_coffee

   Harvested roots of the dandelion plant. Each plant has one taproot.. Dandelion coffee (also dandelion tea) is a tisane made from the root of the dandelion plant. The roasted dandelion root pieces and the beverage have some resemblance to coffee in appearance and taste, and it is thus commonly considered a coffee substitute.